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Kees Caramel Fudge Stout...
€3.5237Imperial Stout brewed wiith chocolate - caramel and aged in Bourbon barrels
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Boon / Mikkeller Oude Geuze...
€18.1653A collaboration between Boon and Mikkeller. Blend that consist mostly of 2 year old lambic, aged in foeders previously used for white vermouth, with some 1 year old for refermantation and a touch of 3 year old.
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De Ranke Back to Black
€9.748"This beer has been designed as an old export porter. It has been brewed as undrinkable bitter and then aged in wood for 9 months. The result is a strong dark beer that has a perfect bitter/sour balance"
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Verzet / Burial Banjo Funeral
€2.1953Belgian-style quadrupel with grilled cherries and smoked malts (by the brewers)
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Nevel Weder
€10.618hazy wild ale that was brewed with locally foraged yarrow, mugwort and myrica gale instead of hops. Mugwort serves as the main bittering ingredient, while yarrow and sweet gale infuse the brew with warm herbal aromas that are reminiscent of eucalyptus and honeyflower. Weder is fermented with kveik, a traditional Norwegian farmhouse yeast that creates a full body and fruity notes of pineapple and citrus. Complex, tart flavours combined with medicinal, herbal notes make for a wonderfully surprising and challenging beer! Bottled in November 2017 with a BB November 2019.