Brands

Oud Bruin

Subcategories

  • Verzet Oud Bruin

    €2.58
    9
  • Alvinne Cuvée Freddy

    €3.81
    34

    Dark sour ale (Sigma) aged for 6 months in red wine barrels.

  • Alvinne Cuvée Freddy Bosbes...

    €4.02
    21

    Dark sour ale (Sigma) aged for 6 months in red wine barrels and then with blueberries.

  • Verzet Porters Atlanta...

    €2.80
    12

    This grand Cru is the big brother of their "Oud Bruin" wIth a bigger grainbill and more caramel malts and candy sugar.

  • Verzet Oud Bruin Strawberry...

    €3.63
    22

    Oud Bruin matured several months with raspberries. Harvest 2019

  • Verzet Oud Bruin Super Boil

    €2.84
    12
  • Verhaeghe Duchesse Cherry

    €2.45
    12

    "Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer. The malt beverage is aged in oak casks, and utilizing whole cherries from the Limburg region of Belgium, as opposed to cherry syrup that is sometimes used in cherry beer production, Duchesse Cherry truly lives up to its name"

  • De Leite Cuvée Oncle Pol

    €2.91
    15

    Brown Belgian sour beer of mixed fermentation aged in oak barrels. BB is June 2021

  • Verhaeghe Duchesse de...

    €2.37
    7

    "Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer. The average age of the Duchesse de Bourgogne before being bottled is 12 months."

  • Verzet Oud Bruin Blueberry...

    €4.31

    Oud Bruin matured aged for at least a year in oak barrels and then several months with fresh blueberries.

    Out of stock
  • Verzet's Provision

    €2.69
    24

    This grand Cru is the big brother of their "Oud Bruin" with a bigger grainbill and more caramel malts and candy sugar.

  • Verzet Oud Bruin Oak Leaf 2019

    €11.66

    Oud Bruin matured several months with oak leaves.

    Out of stock
  • La Calavera No Gods, No...

    €4.77

    Whisky BA Red Sour Ale

    Out of stock
  • Verzet Oud Bruin Cherry 2019

    €3.46
    26

    Oud Bruin matured several months with raspberries.

  • Verzet Oud Bruin Oak Leaf 2019

    €3.66
    13

    Oud Bruin matured several months with oak leaves.

  • Verzet Oud Bruin Raspberry...

    €3.65
    20

    Oud Bruin matured several months with raspberries.

  • Verzet Oud Bruin Blueberry...

    €3.98
    13

    Oud Bruin matured aged for at least a year in oak barrels and then several months with fresh blueberries.

  • Verzet Oud Bruin Peach 2020

    €3.79
    16

    Oud Bruin matured aged for at least a year in oak barrels and then several months with fresh peaches.

  • Verzet Foederbier - Deedee...

    €2.87
    28

    "This limited beer is the mother beer of our classic Oud Bruin. It's a single cask. Other than the classic, it isn't blended with young beer. the foederbier aged for 2 years on big 40 or 50hl barrels. Hints of red fruit, woody with a touch of curry"

  • Verzet Honor Our Heroes

    €3.12
    37

    Stronger version of Oud Bruin barrel aged on barrels from the Dolle Brouwers.

  • De Ranke Kriek Audenaerde

    €8.26
    14

    "This beer is inspired by the tradition of steeping whole cherries on old brown beer in the nearby city of Oudenaarde, where many producers were making it in the first half of the 20th century."

  • Verhaeghe Duchesse de...

    €7.35
    13

    "Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer. The average age of the Duchesse de Bourgogne before being bottled is 12 months."

  • Verhaeghe Duchesse...

    €2.58
    3

    "Traditional Duchesse de Bourgogne with Belgian cherries and chocolate essence added during the maturation process in oak casks (foeders). 20 kg of whole Belgian cherries are used in the production of each 100 liters of Chocolate Duchesse Cherry."

  • L'Ermitage The World of...

    €10.72
    33

    Brewed in Autumn 2019 and aged for 16 months in oak barrels to develop the funky / sour characteristics before being bottled and aged for another 10 months.

  • Verzet Oud Bruin Megablend

    €13.86
    12

    "Holy shit! The very first Flemsih Red Sour Megablend ever! No less than 11 breweries (Bourgogne des Flandres, Brouwerij Alvinne, Brouwerij De Leite, Brouwerij De Ranke, Brouwerij Toye, Brouwerij Verhaeghe, Dok Brewing Company, Brouwerij Omer Vander Ghinste, Seizoens - Brouwerij Vandewalle, Brouwerij Strubbe, Brouwerij 't Verzet, Brouwercomplanie Rolling Hills) sent their best barrel aged sour beers to 't Verzet to blend it with their Oud Bruin. Taste and aroma were by far the most important guidelines while making the blend.Furthermore they took into account the specifications of each brew to acheive a stable and delicious end product. Each and every single participant left a mark in this beer, taking it to a higher level and adding more complexity. The result you have in your h...

  • Brussels Beer Project...

    €13.02
    16

    "The 3rd release of DANSAERT & the 1st collab brewed back in February 2020 with Juguetes Perdidos. This Flemish Red-inspired beer was coolshipped and barrel-fermented in reworked Bordeaux barrels. One barrel was also pitched with a culture JP brought from Argentina. They received this PH1 culture from Peter Bouckaert, who started the sour barrel-ageing program at New Belgium."

  • DOK Méthode Ghantoise -...

    €19.48
    8

    "Appélation Dok Controlé. This is the second beer that we release according to our Méthode Ghantoise. Our beloved house culture has fermented its first brown beer. Old brown, this style mainly known in the regions of East and South West Flanders is characterized by the typical sweet-and-sour balance. Maltiness, freshness, vinosity combined in a bottle. This beer was matured for 1 year in some very beautiful Pinot noir casks from Burgundy."

  • Brussels Beer Project...

    €19.96
    6

    "Mixed-fermentation Sour red with sage, brewed in April 2020, barrel-aged for 10 months in Côtes du Rhône barrels."

  • Verzet Oud Bruin Vineyard 2021

    €3.78
    37

    "Oud Bruin Vineyard is created by adding fresh grapes to beer that has already aged on oak barrels for at least one year. Subtle fruit and delicat sour, vineous and port- like taste"

  • La Source Auroch

    €12.97
    10

    "Flanders red on steroïds! Auroch has been aged for a year in red wine barrels, its complex malt bill gives this beer a pleasent depth of plums, raisins and cherry."

  • La Source Bête Noire

    €12.97
    20

    "We love Oud Bruin! Bête noir is our big up to those beers we cherish. For this new version, we chose a classic oud bruin malt bill but aged it in bourbon barrel, smooth..."

  • Verzet Foederbier - Joey...

    €2.95
    38

    "This limited beer is the mother beer of our Oud Bruin. It is a single-cask, which means that the beer is not a blend of different barrels, but comes completely from one barrel. Unlike the classic, it is also not blended with young beer. The Foederbier matured for 2 years in large wooden barrels of 40 or 50 HL. Foederbier has more hints of red fruit and is more soft on acidity. The aroma is fruity, woody with a hint of curry."

  • Lervig Rackhouse Le Grand...

    €18.97
    60

    "This beer is truly old and has a few new parts too. Tucked in the furthest reaches of the brewery for years, a special blend of several of our mixed-culture projects has come to life with the addition of a brown strong ale and cherry juice from Telemark. Sweet notes of red fruits and vanilla meld seamlessly with wood and caramel flavours and a distinct sourness."