IPA Dry hopped with lots of Mosaic hops now in cans.

Double IPA brewed with oats, wheat, lactose and lots of vanilla.

Belgian Style IPA

Double IPA

Session IPA brewed with: Summit, Mosaic - Cascade.

A tart and hoppy IPA. A massive amount of hops were dumped into this sour to give the zing a little zang. Light bitterness and medium tartness with serious hop aroma and flavors make this beer a very easy drinker. Don’t wait. Drink fresh.

Tart - Juicy IPA with Grapefruit Juice, Grapefruit Zest and Lactose.

Double IPA aged on Gin barrels.

Brett Double IPA

"More than Double dry hopped with Citra double IPA"

Wheat IPA with Galaxy hop brewed by De Preof for De VLiegende Paard

An old-school English IPA aged for 1.5 years in white wine barrels.

An old-school English IPA aged for 1 year in white wine barrels.

American IPA

"Soundwave carries her drinker to the west coast, to the golden shores of California where craft ale is nectar. She is the driest of Siren’s ales – full with flavour but subtle with bitterness. Her resinous finish will pull you off balance."

"IPA feauturing AMerican hops, English malt and soft Lisbon water."

Session IPA dry hopped with Citra, Amarillo, Mosaic - Somcoe

IPa hopped with a blend of European, North American and New Zealand hops.

Tripel NEIPA.

"A very Hoppy X-mas IPA"

IPA brewed with pine spruce and Dry hopped with Eukanot and Galaxy

Sour DIPA

Old School West Coast IPA.

Imperial Stout brewed with cacao, vanilla and orange peel.