List of products by brand Brasserie de l''Ermitage

India Pale Lager

Imperial Stout without adjuncts aged in red wine barrels.

Rather dry Imperial Stout aged for 13 months in a Cognac barrel and then cold infused with coffee from Costa Rica.

Fermented with Brett in oak barrels and then dry-hopped with Bru-1

Session Black IPA

DIPA hopped with Citra / Chinook / Enigma

Hazy DIPA with big amounts of Simcoe, Mosaic and Amarillo

Eukanot dry-hopped sour.

Black Berliner Weisse fermented with black cherries and cold infused with coffee. BB printed on the can is 20/11/2020 but should be 20/11/2021

Hoppy Pale Ale with Mosaic and Cascade.

Hoppy Porter

Session Wheat Ale.

"Light and Funky/Souor saison, fermented with a cocktail of yeast and lactic bacteria. We've added a generous amount of bergamot, yuzu and tangerine to it which gives its delicious refreshing citrus aromas and that gorgeous bright yellow color."

IPA hopped with Citra, Ekuanot and Chinook

Pale ale infused with white and green tea + fruits (blueberries, yellow plums, blackcurrant). Dryhopped with Hallertau Blanc.

Sour IPA loaded with Cryo hops: Citra and Mosaic

Pale Ale brewed with green tea and jasmin flowers.

Tripel dry hopped with a new English hop variety: Endeavour