List of products by brand Brasserie de l''Ermitage

German style Pils lagered for 6 weeks and dry hopepd with Tettnanger

Rather dry Imperial Stout aged for 13 months in a Cognac barrel and then cold infused with coffee from Costa Rica.

Fermented with Brett in oak barrels and then dry-hopped with Bru-1

Blood Orange IPA

Citra dry-hopped sour.

Black Berliner Weisse fermented with black cherries and cold infused with coffee. BB printed on the can is 20/11/2020 but should be 20/11/2021

Hoppy Pale Ale with Mosaic and Cascade.

Saison brewed in July 2019 to celcebrate the 2Y anniversary of their first brew in the new installation. The beer was then aged for 9 months in Chateau Margaux barrels and blended with young saison and dry hopped with Nelson Sauvin and Barbe Rouge.

Hoppy wheat beer with grapefruit zest. Same recipe than the Soleil but with the fruit.

Hoppy Porter

Hoppy Saison.

Session Wheat Ale.

IPA hopped with Citra, Ekuanot and Chinook

Sour IPA loaded with Cryo hops: Citra and Mosaic

Pale Ale brewed with green tea and jasmin flowers.