Brands

Sour w. Lambic

Subcategories

  • De Ranke Kriek

    €7.34
    21

    Blend of Krieklambiek from Girardin and a BA sour beer brewed by De Ranke.

  • De Ranke Cuvée

    €6.98
    8

    Blend of 70% sour ale (vieille provision) with lambic (from Girardin).

  • De Leite / Oud Beersel...

    €3.28
    9

    Blend of BA blond sour ale from De Leite and Lambic form Oud Beersel. BB is April 2022

  • 3 Fonteinen / Loterbol...

    €10.72
    25

    Blend of Loterbol Blond and Lambic from 3 Fonteinen

  • Tilquin / Rulles Rullquin...

    €12.21
    7

    "Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, this beer is refermented for 6 months in the bottle"

  • 3 Fonteinen / Loterbol...

    €8.57
    9

    "Mix of strong tripel like blond top fermenting ale, with lambic from 3 Fonteinen."

  • DOK Brettney Spears

    €14.44
    63

    Blend of Saison and one year old lambic from De Troch.

  • 3 Fonteinen / Loterbol...

    €7.91
    41

    "Mix of strong tripel like blond top fermenting ale, with lambic from 3 Fonteinen."

  • Tilquin / L'Ermitage Saison...

    €14.79
    38

    "Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, this beer is refermented for 6 months in the bottle"

  • L'Ermitage Cellarium -...

    €12.87
    45

    Saison de coupage inspired by the ones made in the 19th Century. The base is a sain brewed with rustic cereals and blended with 2 YO lambic from Cantillon, this was then aged for a year in oak barrels before spending 6 months in the bottle.

  • Boerenerf Eylenbosch...

    €178.10
    20

    Limited pack of 9 exclusive bottles including some nice blends with lambic, cider and even once including mead! The 9 bottles are: Gueuze, Framboos, Kers (cherries), Kriek (Sour cherries), Oude Cider, Symbiose (hybrid lambic, cider and mead), Cassis, Biet (Beetroot) and Kriek-Cider.

  • Brussels Beer Project Dansaert Metamorphosis
    • New

    Brussels Beer Project...

    €13.02
    23

    B.A. Mixed-fermentation Saison with Centennial, Motueka, Cashmere & Tettnanger and bottle-conditionned with local wildflower honey from upkeepers.

  • L'Ermitage Altenbeer
    • New

    L'Ermitage Altenbeer

    €12.87
    26

    Foeder aged saison with Gewurztraminer pomace from Alsace

  • Tilquin Cassis Rullquin
    • New

    Tilquin Cassis Rullquin

    €14.64
    20

    "Beer of mixed fermentation, the Cassis Rullquin is made from the fermentation of 160 g of blackcurrants by liter in a blending of 7/8 of Rulles Brune and 1/8 of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered and unpasteurized, this beer is refermented for 6 months in the bottle."