Pale Ale. Double Dry Hopped with Citra and Mosaic.

American Pale Ale

"This year we've continued our development in the use of Voss Kveik yeast, and for the first time we've used it to ferment our hazy pale ale, Dream House. Hops: Citra, Galaxy, Vic Secret, Mosaic."

Hoppy Pale Ale with Mosaic and Cascade.

Pale ale infused with white and green tea + fruits (blueberries, yellow plums, blackcurrant). Dryhopped with Hallertau Blanc.

Pale Ale brewed with green tea and jasmin flowers.

"Idaho 7 is our favourite new hop because they’re piney, tropical, fruity, citrusy, earthy, and floral all at once. How can you beat that? By combining it with Loral hops - the newest “hot hop” that is bursting with lemon-citrus and dark fruit character. On top of that, we used Cryo Loral, which are specially processed with liquid nitrogen to separate the lupulin glands from the rest of the hop plant to give more of that sweet hop nectar. We brewed them up with Golden Promise malt, chewy oats, and smooth wheat to give a luscious mouthfeel and body to accentuate these special hops. Perfect for a picnic on a beautiful day in Idaho... or anywhere."

Belgian Pale Ale dry-hopped with Citra and Cascade

European Pale Ale hopped with Saaz, Magnum, Goding, Mandarina Bavaria, Hallertau Blanc and Calista. 6 EBC, 65 IBU

"Pours bright with a light amber colour with a firm, white head. Heavily Dry hopped with Citra, Mosaic - Columbus ; Tangerine and melon dominate the aroma with a pleasant sweetness in the background. Soft citrus fruit and caramel on the palate give way to a lasting, soft bitterness. Full bodied, refreshing and perfectly balanced."

Gluten Free American Pale Ale

De Dolle’s 40th Anniversary brew “XL” Pale Ale.

New England Pale Ale

"This is our take on a traditional German Pilsner. A full malt bill; bready and soft caramel notes which has been generously hopped with a blend of Hallertauer Mittlefruh and Saaz hops and fermented with a classic Bavarian yeast. Clean, crisp and classic."

"A juicy pale ale to free your mind. Showcasing Mosaic, Citra - Simcoe hops, our signature beer delivers bold tropical and citrus flavors."

"American pale with Saaz and Azacca"

"Little Feelings Strata Mosaic is a dank and fruity pale ale. Brewed on a base of Maris Otter amd layered with wheat oats for a fluffy, delicate feel. This hop combo bursts with tangerine, guava and pine with a gentle pleasing bitterness to finish."

"It owes its unusual aroma to a blend of the American Strata and the New Zealand Pacifica hops, which resulted in intense notes of citrus, candy, grass and lychee. A light, round, velvety and highly drinkable beer, topped with a gorgeous, long-lasting white head!"

"Citra hops done 3-ways: T90 pellets, Lupomax and Cryo Big hitting Melon, Grapefruit and stone fruit aromas shine."

"Kettle-soured Gose brewed with sea salt and dry-hopped with El Dorado, Idaho 7 and Chinook for a resinous touch. With a super silky mouthfeel, its tartness and refreshing salinity makes it a perfect summer beer."

NE Pale Ale packed with Sabro, Simcoe & HBC 431 hops. "Peach, Mandarin & Coconut aromas."

Modern American style Pale Ale with Comet and Cascade hops

"It's a pleasure to team up with Aegir Project in Cape Town for this crushable pale ale. Big hitting tropical hops are embellished by granadilla, a South African favourite similar to passionfruit. The result is zingy and refreshing."

"This hop-forward pale ale is packed full of flavour. We've layered up Motueka, Centennial and Loral for an intriguing combination of zesty citrus, aromatic pine and beautiful floral undertones. Our soft water profile keeps things easy drinking before a clean bitter finish."