40 KG of fruit (Rhubarb and Apricots) for 100 liters of lambic.

Bottled in 2018.

Raspberry Lambic with handpicked elderflowers. Fruit concentration of 40 Kg for 100 Liters of lambic

Unblended 3 year old Lambic

Unblended 3 year old Lambic

New batch Bottled in 2018. Lambic aged for several months with red currants (from the Pajotteland). 45kg of whole fruit were used for 100 liters of lambic

New batch Bottled in 2018. Lambic aged for several months with wild blueberries picked-up near Vielsalm (Belgian Ardennes). 40kg of whole blueberries were used for 100 liters of lambic.