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  • Alcohol: 9%
  • Abbaye des Rocs Brune

  • Verzet / Burial Banjo Funeral


    Belgian-style quadrupel with grilled cherries and smoked malts (by the brewers)

  • DDVD Korenaar Embrasse


    Brown Beer

  • DDVD Korenaar Embrasse...


    Brown beer Blended Whiskey BA

  • DDVD Korenaar Embrasse...


    brown beer Peated Whisky BA

    Out of stock
  • De Dolle Extra Export Stout

  • Verzet Porters Atlanta...


    This grand Cru is the big brother of their "Oud Bruin" wIth a bigger grainbill and more caramel malts and candy sugar.

  • Alvinne MoenRye Tripel


    Farmhouse Tripel brewed with Rye.

  • De Dolle Oerbier

  • Superstition / Malmö ¡Spike!


    Sparkling Cherry Pineapple Mead

    Last items in stock
  • De Moersleutel Graxx


    Moccha Hazelnut cream horn stout.

    Out of stock
  • Verzet's Provision


    This grand Cru is the big brother of their "Oud Bruin" with a bigger grainbill and more caramel malts and candy sugar.

  • 3 Fonteinen / Loterbol...


    Blend of Loterbol Blond and Lambic from 3 Fonteinen

  • Jaanihanso HQ Brut (Honey -...


    "A classic bottle fermented sparkling wine made of fresh apples, flowering quince and local honey. A festive drink with strong nordic character."

  • Jaanihanso Perry Brut...


    Dry Sparkling perry made with 100% fresh local pears.

    Out of stock
  • L'Ermitage DIPATOUT


    Hazy DIPA with big amounts of Simcoe, Mosaic and Amarillo

  • Abbaye des Rocs Triple...


    Limited edition of the AdR Tripel Impériale aged for 4 months in Cognac barrels. Limited to 500 bottles.

  • Brabant Origame 9


    4 Cereals triple

    Out of stock
  • De Dolle Lichtervelds Blond


    Vintage 2020

  • Blaugies Blidegarian...


    The first stout from Blaugies!

  • 3 Fonteinen Druif -...


    Season 19/20 Assemblage #30. Bottled on 22/01/20. "For this Druif, we used Dornfelder grapes from Wijndomein Hoenshof in Hoepertingen, Haspengouw region, Flanders. Dornfelder is a dark-skinned variety, originally from Germany. We co-fermented lambic with freshly-pressed-shortly-skin-macerated Dornfelder grape juice in an oak foeder. We let it sit for four months and blended the grape lambic with some fresh lambic wort for the “prise de mousse” in the bottle. The final fruit intensity is 51,7% of grape juice per litre of Druif Dornfelder. 100% 3 fonteinen."

    Out of stock
  • Verzet Honor Our Heroes


    Stronger version of Oud Bruin barrel aged on barrels from the Dolle Brouwers.

  • Alvinne's Fellowship 2020...


    "Alvinne Fellowship 2020 Ale No 4: SloePhi blended with BA Mead from De Mederie"

  • Siren Bones Of A Sailor


    "An anniversary revival, pieced together from fragments of a legendary brewsheet of old. Bones of a Sailor is robust with alcohol, rich with chocolatey malts and spicy with rye. Peel back the label to continue the tale. "

  • Mills Islay Brut


    "Islay Brut is a blend of four barrels from three separate golden worts produced in March, May, and August 2018. One of the brews fermented in small Islay whisky barrels, imparting aromas of maritime peat smoke. After blending in Spring 2020, a large quantity of golden caster sugar was added for a period of refermentation. This produced a strong, dry beer with sweet, smoky and spicy aromatics. Finally, the beer received a large dose of primings to produce a rolling, Champagne-type, carbonation. Serve at fridge temperature and pour gently." Botlted in August 2020.

    Out of stock
  • Blaugies Blidegarian...


    The first stout from Blaugies!

  • Struise / 3 Floyds Shark Pants


    Double IPA

  • Totem Chocolate Banana Stout


    Imperial Stout brewed with lactose and bananas.