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  • Content: 0.33
  • Alcohol: 5.9%
  • L'Ermitage Athanor

    €3.33

    "We'd been wanting to brew another saison for a long time.
    And we'd also been wanting to work with Belgian hops again for just as long.
    So, we finally did it with "Athanor."
    With this recipe, we wanted to return to something simple: a dry, thirst-quenching beer, without any exuberance, where each ingredient has its place and can express itself. A simple and straightforward malt base, with a touch of spelt for body and a rustic character. Poperinge hops for a subtle bitterness, herbaceous, floral, and slightly spicy notes. And then the saison esters, of course: white pepper, yellow fruits, subtle citrus, that little dry, yeasty tension that makes you want to come back for more.
    The result is an old-school summer saison in spirit: simple, straightforward, dry, expressive, and with maximum drinkability."

  • Stigbergets API YZAH
    • New

    Stigbergets API YZAH

    €4.46

    "TASTE: Mildly sweet, gentle bitterness, mild lingering sweetness, subtle lingering bitterness.
    MOUTHFEEL: Medium body, mildly warming, moderate carbonation, not astringent and moderately mouthwatering.
    OVERALL: US NEIPA Style with Hallertau Blanc 5.9% Malt: Simpsons GP, GNO & Torrified Wheat & Crisp Flaked Oats Hops: YCH Amarillo, Citra, Mosaic, Simcoe & Hallertau Blance Yeast: 067"