"Ever wondered what Henry van de Velde drank while designing the Book Tower in Ghent? It probably weren't Belgian Tripels and blondes, as they were not invented until the same period. Only Van de Velde knows for sure, but presumably it was... UYTZET! Yep, and we brewed that historic Ghent style again! This time another Double version of 4.4% ABV and heavily hopped with some European and English classics like Spalter Select, Brewers Gold, Brambling Cross and Hallertau Mittelfrüh. Available on keykeg and can"

West Coast Pils

"Here's our very first European collaboration, brewed with our Belgian friends at Unseen! It's our unconditional love of hops that sealed this instant friendship. With a generous dose of Citra, Eggers X and Peacharine (T90 and Hop Kief), this transatlantic alliance packs a punch."

IPA - Sabro, Citra, Motueka

TIPA w. Nelson Bliss, NZ Cascade, Cashmere, Motueka (T90, Cryo & Hop Kief)

IPA Nelson Sauvin & Riwaka

"Brewed for the first time in 2020, Hazy Pale is our first beer when everything has started. Basically, pale ale is a style we really like and often underrated. This is one of the reasons we made a pale ale at that time. Hopped with Citra/Cryo Citra, Mosaic/Cryo Mosaic and Idaho 7 to bring mango, citrus, papaya and passion fruit. Oat and wheat are part of the grain bill to create a creamy body staying easy to drink."

"Modern and vibrant Pale Ale brewed with Rakau and Motueka. Bursting with a bouquet of stone fruits, peaches, apricot, pear coming from Rakau. On the other side, Motueka delivers lime and lemon notes, with subtle hints of floral."

"Double IPA brewed with Nectaron, Idaho 7, Riwaka & Citra letting shine pineapple, passion fruits, stone fruits, apricot, orange, pink grapefruit & papaya.. Tropical forest in a can!"

"New England IPA hopped and dry hopped with Cashmere, Citra, and Columbus. Hops bring citrus, grapefruit, stone fruit, melon, berry & floral notes."

Saison aged for a year in an oak foeder

"HOPS : Motueka, Nelson Sauvin, Riwaka, Cascade, Saaz, Phantasm.
We invited the host ! This beer has been brewed at Baxbier with Baxbier, where the magic happened for 2 years now. The idea was make a thiolized double IPA trying to push the boundaries of thiols as far as we can using all the available science ! Big line up with Motueka, Nelson Sauvin, Riwaka, Cascade, Saaz and Phantasm to give an amazing and powerful tropical fruit salad supported by a refreshing New-Zealand vibe!"

"Hazy IPA with Strata®, Idaho 7 & Superdelic™

A split hop bill that features the vibrant Strata of Coleman Farms & Indie Hops to great effect. Bright & juicy up front with a latent red fruit sweetness that mingles with the headiness of fresh green buds."

"DDH Hazy Pale with Mosaic®, Rakau™ & Strata®

Our Lakeside Mosaic folds in perfectly with the ripening orchard character of Rakau, giving it a citric lift. The heady green of Strata plays underneath its own signature jammy sweetness."

"The first in our Twin Cities gluten free range, Citra and Nectaron combine together to create a tropical punchbowl of flavour, with ripe stone fruits and pineapple at the forefront. An oat heavy foundation ties the beer together for a smooth, satisfying drinking experience. Stone Fruit, Pineapple, Tropical // Gluten free & Vegan"

"Fellowship 2025 Ale No 6

Rosie Cotton carries the richness of many gifts: a noble blend of three beers — Moenrye Tripel, aged in Sauternes barrels and macerated with quince, Cuvée Theo aged in an Aquavit cask, and Cuvée Per, aged in a Châteauneuf-du-Pape foeder and likewise macerated with quince. The result is a brew with a firm woody character from the barrel aging, embraced by a luscious fruitiness of quince."

"The new heavy hitter of the Colour Theory family: Lightness Illusion. This 8% DIPA rounds out the series with a deep, complex journey. By elevating the ABV and hop saturation, we’ve brought forth waves of joyous tropical fruits floating atop a dank, brooding, and wonderfully complex underbelly all thanks to Nectaron, Idaho 7 and Citra!

For this label, our Creative Director took inspiration from the famous Munker illusion, a phenomenon in which the perceived colour of an object shifts drastically depending on the surrounding stripes. Your brain rewrites the data based on the background. Looking at the label, you’d swear you’re seeing different colours, but each shape is the exact same shade of blue."

"6.8% New Europe IPA (Hallertau Blanc, Aramis, Tiskel, Mandarina Bavaria, Callista)"

"7.6% Double New Zealand IPA (Motueka, Nelson Sauvin & Riwaka) - We did our best to pack as many New Zealand hops as possible into a can. If we’d used any more pellets, there wouldn’t have been any room left for liquid—we might as well have become a hop supplier ourselves.
Nelson Sauvin, Riwaka, and Motueka… This New Zealand trio is sure to inspire some wild celebrations after drinking this 7.4% DIPA."

"West coast-style IPA brewed with Simcoe, Citra, Mosaic & Columbus. Citrus-forward profile with notes of grapefruit, lime, dark berry, and pine resin. Medium bitterness with a dry, pithy finish."

"Light European-style pilsner, dry-hopped with Saphir hops. Crisp and super easy-drinking with bold notes of crackery pilsner malt and earthy, peppery hops; refreshingly clean with a dry finish."

Low ABV saison Brewed with Spelt in collaboration from Anspach & Hbday (UK).

Green saison brewed with tea

"First brewed in 2021 from our old brewery in Portobello, this is the evolution of a sour IPA we’ve revisited countless times since the early days of Vault City. This time, we’ve taken a fan favourite and turned it up a notch, brewing a DIPA combining our mixed fermentation base beer with fresh lemon juice, zest and a triple dry-hop of New Zealand varieties amplifying notes of citrus, white grape and gooseberry."

Bright and crispy lager hopped in a West Coast style way with Saaz, Hallertau, Chinook and Motueka.
Two different styles mixing tradition and modernity, where crisp meets hops !

"This beer has been brewed with our dear friends from Hop Hooligans (RO), a tribute to our shared love for New Zealand hops ! We selected Riwaka and Motueka in T90 and liquid form to showcase a sweet & citrusy nz vibes !"

"The people of New Zealand have been hiding a huge secret since time immemorial, and it's not their ability to produce exceptionally juicy hops! In this country, there's a pet that looks very much like a dog, except for its purple and red stripes and powder-blue hooves! This Double IPA is brewed with late-ripening Motueka hops from Garston Hops Farm, which imparts notes of key lime pie, mango, and sweet orange, with a herbaceous finish that balances everything out!"

West coast IPA hopped with Simcoe and Azacca hops.

DDH NEIPA with Nelson Sauvin, RiWaka and Eclipse.

Juicy NEIPA hopped with NELSON SAUVIN, NECTARON & ECLIPSE

Gluten Fee West Coast Pale full of of Simcoe, Galaxy, Chinook and Ekuanot hops.

"J is for joyous times with Jasta and Josh of Jester King, from Austin, Texas. This Belgian inspired table beer uses aged Simcoe and East Kent Goldings hops for citrus, light spice, and floral notes. Joyfulness is a juxtaposition, dry and juicy, serious and jaunty."

"N is for Norway's Nøgne Ø, our notable and necessary friends from Grimstad. Nanosecond is a nice neat easy-drinking nostalgic APA, with nuanced notes of grapefruit and pine."