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Blond - Amber

  • Alvinne's Fellowship 2020...

    €23.93
    9

    "Alvinne Fellowship 2020 Ale No 6: Spontaneous Fermentation (40%) blended with mixed fermentation farmhouse sour with quince (60%). 15 month BA on Bordeaux."

  • DUST 011 - Elderduin

    €20.38

    #011 - Saison/Lambiek blend aged in oak barrels with addition of fresh locally picked elderflower and fresh locally picked sea buckthorn. Bottled in December 2020. Limited to 180 bottles.

    Out of stock
  • DUST 013 - Pruumo Trousseau

    €20.38

    #013 - "In september 2020, we handpicked biodynamically Trousseau grapes from the Jura region which we fermented into natural wine. After primary fermentation, we blended the wine with barrel aged saison & Dark plum lambiek." Bottled april 2021; limited to 222 bottles.

    Out of stock
  • DUST 010 - Spring Spritzer

    €20.38

    #010 - Saison/Lambiek blend aged in oak barrels with addition of fresh locally picked elderflower, rhubarb & raspberry. Bottled december 2020; limited to 213 bottles.

    Out of stock
  • Atom Hop Farm

    €19.77
    5

    "As part of the charity auction during the Denver Rare Beer Festival we offered up a brew day on our copper kettle. Our new friends Malia and Bryson Dunn were the lucky winners of that auction. Together we created Hop Farm. We took a straight forward 50/50 malt bill of wheat and pilsner malt and added eight hop additions during the boil. We chose the hops for their aromatic properties, not their bittering characteristics. This beer shows how you can layer in amazing hop character without creating a bitter hop bomb. Enjoy!"

  • Atom Arlo

    €19.77
    1

    Open fermented with their house blend of yeast and bacteria and aged in oak barrels.

    Last items in stock
  • Nevel / Oersoep Weelde

    €17.96
    3

    rye saison that was exposed to wild yeasts in our koelschip. We blended this beer with a small amount of Pulp Fiction and let it age on red wine barrels for 9 months. The result is a complex yet refreshing sour beer that gradually opens up, like a voyage of discovery in a glass. With a full body from the rye, a long, fruity finish and surprising notes of coconut and passionfruit

  • Mills Grisette Perry
    • New

    Mills Grisette Perry

    €17.29

    "A low ABV saison. Grisette Perry was made in October 2019 from a turbid mash containing barley and oats. The resulting very pale wort was hopped with fresh whole-leaf Sorachi Ace in the boil, before the cooled wort was dry hopped with Amarillo in the coolship. Fermentation then took place in a single ex-Scotch barrel with juice from Gloucestershire grown Gin perry pears we picked from a local orchard. The finished beer was primed with Herefordshire grown Conference pear juice. Matured in bottle for 9 months before release." Botlted in December 2020.

    Out of stock
  • De Leite Cuvée Jubilé -...

    €17.23
    89

    Blond Smoky saison brewed for the tenth year of the brewery. From this base beer, four different beers were made:
    - Aged on oak and Whiskry
    - Dry Herbed
    - Sour barrel aged on Fruit (Passionfruit)
    - Sour barrel aged

  • DDVD Korenaar La...

    €17.22
    1

    "Old school english style, barrel-aged IPA. Aged on Meursault barrel for 2 years. Dry hopped with East Kent Golding and Nelson Sauvin."

    Last items in stock
  • DDVD Korenaar La...

    €17.22
    15

    Aged on Puligny Montrachet Barrels for 2,5 years.

  • DDVD Korenaar Parfum de...

    €16.41
    25

    A blend of blond barrel-aged beers (finesse Pure Oak, Extase, Tous va bien, fresh passe partout (white maltport) dryhopped with First Gold and flavored with sweet woodruff.

  • Burning Sky Saison de Pêche

    €15.47
    61

    "A special release if our Saison Provision, this beer was aged on a mix of whole yellow and white peaches for three months. Delicious redolent fruit flavours married with our classic house acidity gives us a beer to truly savour."

  • DOK Amy Farmhouse

    €14.44
    75

    Funky farmhouse ale aged in white wine barrels. Fermented with a blend of Brettanolyces and Fantome yeast.

  • L'Ermitage Summer Krump

    €14.22
    18

    "Light and Funky/Souor saison, fermented with a cocktail of yeast and lactic bacteria. We've added a generous amount of bergamot, yuzu and tangerine to it which gives its delicious refreshing citrus aromas and that gorgeous bright yellow color."

  • Stillwell Sook

    €13.68
    10

    "All Czech Saaz stainless steel-fermented grisette. Light, bright, fun, funky, bitter, refreshing."

  • La Sambre Socoron

    €13.60

    "Socoron (or Socouran) is the name used to designate 6 row winter barley in Wallonian dialect and translates as "Escourgeon" in French. It is one of our traditional saison. It’s brewed with malted and raw local 6 row winter barley. This grain is more challenging to work with and has a much lower yield which explains its rarity in modern beer. However, the challenges it creates are worth facing to get its deep rustic profile with earthy and bready notes. A traditional farmhouse yeast strain combining high attenuation and a complex fermentation profile that displays white spices, lemon, grappes and grassy herbal notes. An authentic farmhouse beer, Brewed in our 800 years old farm."

    Out of stock
  • Burning Sky Saison...

    €13.53

    "Brewed just once a year, Anniversaire is a celebration of everything we at Burning Sky love about saisons. Lightly spiced in the boil, this special edition beer was fermented and aged entirely in French Chardonnay Barriques using our house saison and a blend of wild yeast strains."

    Out of stock
  • Stillwell Gosh

    €13.40
    22

    This Farmhouse ale was fermented with Stillwell's house culture and matured in French oak wine barrels. Dry hopped with Mosaic. Bottled Sept 2019

  • Stillwell Preach

    €13.40
    8

    "Preach was blended from four diverse tart or bitter saisons, each fermented and aged in oka wine barrels. The blend was re-fermented with 300g/l whole Nova Scotia grown peaches." Bottled Jan 2019.

  • Stillwell Shiro

    €13.40
    1

    "Containing threads brewed over almost a year (including, at 25%, the very light and oaky batch #1, its first appearance in a blend). Shiro is deep, tart, fuzzy and fun. The blend, 860L total, was re-fermented on more than 600 lbs of Nova Scotia-grown Shiro plums for several months prior to bottling. Crush and/or consider."
    Brewed Apr 2017-Feb 2018, Bottled Winter 2018

    Last items in stock
  • Stillwell Glou

    €13.40
    9

    Blend 2. This Farmhouse ale was fermented with Stillwell's house culture and matured in French oak wine barrels. Dry hopped with Mosaic.

  • Nevel Rust

    €13.13
    24

    Barrel-aged wild blonde ale with Groene Bel. "The first thing you'll notice about Rust is the barrel character. Not too heavy, but woven into the fabric of the beer like a fine thread. Juicy aromas of sweet tangerine and a fresh touch of watermint create a calm, winelike structure with flavours that stay close together. Underneath are warm, malty notes that form the rich foundation of this beer. The finish has a soft echo of the Groene Bel dryhop, which lays earthy, mildly bitter notes on top of the wood tannins. Rust was aged on oak for 12 months."

  • Stillwell Solo Batch 2

    €12.29
    4

    "Solo Batch 2 is a single barrel bottling of old saison that we thought displayed exceptional balance all on its own. Bottled with modest carbonation and receiving only a gentle dry-hopping with Saphir hops, we think Solo is a great expression of our house cultures over time. Simple, elegant, refreshing."

  • Hof Ten Dormaal Blond...

    €11.83
    23

    Strong blond beer aged for several months in Filliers Gin barrels. Limited to 1300 bottles.

  • Westvleteren Blond

    €11.53
    18
  • DDVD Korenaar Nouveau...

    €11.15
    15

    Belgium Style Wheat beer with rosemary, aged on Brunello Barrels.

  • La Goutte d'Or / Le Sot de...

    €10.72

    Rice rustic ale fermented on sundried sauvignon grappe skins and then barrel aged in Chardonnay casks.

    Out of stock
  • Yazoo Grisette

    €10.72
    27

    "A dry light bodied Saison wheat ale aged in freshly emptied Sauvignon Blanc - Chardonnay French Oak barrels with our house mixed culture - generously dry hopped with Nelson Sauvin hops."

  • Fantome Santé 24

    €9.48
    18

    2021. Exclusive brew done every year for a good deed.

  • Dois Corvos While My Barrel...

    €9.00

    Blend of barrels aged 18-36 months fermented with Saison yeast and Brett.

    Out of stock
  • La Goutte d'Or / Le Sot de...

    €8.90

    Rustic ale fermented and infused (3 months) on red grapes skin from le sot de l'ange.

    Out of stock
  • La Goutte d'Or Eden

    €8.90

    Rustic ale fermented and infused (3 months) on red grapes skin from le sot de l'ange.

    Out of stock
  • La Goutte d'Or / Cyclic Or...

    €8.90

    Rustic ale brewed with marisma rice, infused with fresh bayleaves and fermented with the house strains from both breweries directly in red wine barrels.

    Out of stock
  • De Dolle Stille Nacht 2016

    €8.72
    Out of stock
  • Stu Mostów WILD -11 - Bière...

    €8.50
    20

    "Release number 11 from our small and lovely barrel room. A Mixed Fermentation Bière de Garde, co fermented with an expressive Franco-Belgian yeast strain and our house Brettanomyces blend. The malt bill in this beer is more complex than our average standard in wild beers. Showcasing a blend of Pilsner, rye, wheat and 4 special caramel malts. Hopped with our very best German Tettnanger and Hersbrucker hops. Fermented first in steel tanks and then rested for a year in second use Bourbon barrel that previously contained one of our lovely Baltic porters. Bottled in early fall 2020 and bottle conditioned since then to get a fine, and elegant medium carbonation."