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- Alcohol: 7%
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Casey Funky Blender Pluot
€44.75"Flavor King pluots, what else needs to be said? This variety is literally the King of Flavors! The blend delights from the start of the pour. Pink foam that not only drops off the kids for the birthday, but then sticks around for the flavor party. What? Does anyone read these? Classic Colorado plum aromas in the nose just remind me why I love plums so much, I hope we can get more this year. Low/medium acidity and rich body that makes one think it's actually sweet. All hail the Flavor King."
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Casey Funky Blender...
€57.75"This 2 barrel blend was made with organic Red Haven peaches at a rate of 4 pounds per gallon. Big body and funky peach juiciness."
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Alvinne Cuvée Jakub
€3.95: 1"Blend of 300L Torbjorn & Henrik with 2000L Omega. Aged on a chateauneuf du pape foeder "
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Kemker Appel Wien 2020-06...
€14.97"Spontaneus farmhouse cider made from 60% apples and 40% pears of local field orchards. Fermented in oak barrels for eight months."
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Double A Brewing Fram
€9.97Sour ale aged for three years in oak barrels and then aged with raspberries. Limited to 639 bottles.
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Double A Geuzelique
€9.77Sour ale aged for three years in oak barrels and then aged on fresh basil leaves. Limited to 650 bottles.
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Double A Brewing Kers
€9.97Sour ale aged for three years in red wine barrels with sour cherries. Limited to 683 bottles.
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Double A Brewing Kers & Kaneel
€9.97Sour ale aged for 3 years in red wine barrels and then aged with cherries and cinnamon. Limited release to 681 bottles.
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Double A Brewing KuRaGa
€9.97Sour ale aged for 2,5Y in red wine barrels and then aged with w. dried apricots, apples, pears, grapes and prunes. Limited to 644 bottles.
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Double A Munt & Dragon
€10.43Sour ale aged for three years in oak barrels and then aged with mint and estragon. Limited to 650 bottles.
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Verzet Foederbier - Joey...
€3.57"This limited beer is the mother beer of our Oud Bruin. It is a single-cask, which means that the beer is not a blend of different barrels, but comes completely from one barrel. Unlike the classic, it is also not blended with young beer. The Foederbier matured for 2 years in large wooden barrels of 40 or 50 HL. Foederbier has more hints of red fruit and is more soft on acidity. The aroma is fruity, woody with a hint of curry."
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Boerenerf Eylenbosch Gueuze...
€7.17"A traditional gueuze, blended with 1, 2 and 3 year old lambic. Barrel aged and bottled on the farm."