Sour w. Lambic


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  • Alcohol: 6%
  • DOK Brettney Spears


    Blend of Saison and one year old lambic from De Troch.

  • L'Ermitage Cellarium -...


    Saison de coupage inspired by the ones made in the 19th Century. The base is a sain brewed with rustic cereals and blended with 2 YO lambic from Cantillon, this was then aged for a year in oak barrels before spending 6 months in the bottle.

  • Boerenerf Eylenbosch...

    : 3

    Limited pack of 9 exclusive bottles including some nice blends with lambic, cider and even once including mead! The 9 bottles are: Gueuze, Framboos, Kers (cherries), Kriek (Sour cherries), Oude Cider, Symbiose (hybrid lambic, cider and mead), Cassis, Biet (Beetroot) and Kriek-Cider.

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