"Double IPA, Packed with Citra, Nelson Sauvin and Galaxy."

"New brewers reserve blend and first for the season!

Introducing 'Copperhead' a 15% whisky barrel aged strong ale.
It is a blended barley wine and Imperial stout, which was aged for just under 2 years in whisky barrels. The result is a decadent, complex beer incorporating all the benefits from whisky, oak and a imperial stout/ Barleywine blend .

Please store at cellar temps."

"‘Väga Suur’ is a Barley Wine boiled for 12 hours and brewed with 100% English maris otter malt and then aged in Grape Rakia (Muscat), Brandy and virgin Bulgarian oak barrels for 6 months in collaboration with Põhjala Pruulikoda.
This big bodied barley wine is bursting with tons of dark dried fruits, honey, burnt sugar, stewed apples, figs and then finished with a big sticky caramel, toffee/molasses and vanilla oak finish.
Boozy and complex this beer is excellent to enjoy during those cold evenings.
Best enjoyed 14-18C.
Cheers!"