"We are very happy to collaborate with our friends at DEYA from the UK, we love their pale ales and IPAs. That is why we wanted to make a hazy IPA with a lot of body and many kilos of hops. This 7.5% ABV DDH IPA has a hazy appearance and a golden color with orange reflections. The aroma is abundant with stone fruit such as peach and apricot, there is also the presence of pineapple and a citrus background that will make the sip stand out."

"A Triple Dry Hopped IPA, pale golden color, with some turbidity and white foam. In aroma and flavor, the fruity and herbal notes stand out and are combined together with the warm sensation in mouth. It is a craft beer with a light bitterness."

"This NEIPA is one of the great protagonists of Citrus Week, a beer designed to shine thanks to the balance of its cereals. The combination of barley and wheat malt, together with oat and barley flakes, creates a silky and full-bodied base that serves as a perfect canvas for the most exclusive hops directly from New Zealand. Visually it stands out for its light and bright yellow color, with that elegant haze that defines the style. On the nose it is a real fruity explosion where the New Zealand Nectaron hops unfold massive aromas of peach, pineapple and passion fruit, while the Riwaka brings intense notes of grapefruit and even more tropical nuances. On the palate it is pure juice: a juicy, balanced and refreshing experience with a very subtle bitterness. It is the perfect opportunity to discover why New Zealand hops are on the lips of all beer lovers."