Filteren op
Brouwerijen
Sour w. Fruits
Subcategories
-
-
-
-
-
-
-
Hof Ten Dormaal Zure van...
€ 3,94Spontaneous fermented, coolshipped and aged in wooden barrels and matureed with Barbera grapes.
-
-
-
Cyclic Beer Farm Melocoton
€ 9,77Cuvée Saison (Blend of Saison, Brett Saison, Sour Saison) with organic peaches from Ordal (Barcelona).
-
-
Alvinne Sigma Wild Forest
€ 3,91Sigma (Dark sour) macerated with Forest Fruits (Blackberries, Blueberries and Raspberries) for over 2 months.
-
-
-
Hof Ten Dormaal Kriek...
€ 9,53BA blond sour beer (Zure van Tildonk) aged with sour cherries and then aged six more months in Whiskey barrels from Brouwerij Het Anker.
-
De Mederie / Brouwbar Sour...
€ 3,93Red Wine Barrel Aged Saison with Plums. Collab between De Mederie (Pottes, Belgium) and Brouwbar (Ghent, Belgium). Brewed at Brouwerij Alvinne. Brewed in December 2019 and Bottled in August 2020.
-
De Mederie / Brouwbar Sour...
€ 3,93Red Wine Barrel Aged Saison with Cherries and Raspberries. Collab between De Mederie (Pottes, Belgium) and Brouwbar (Ghent, Belgium). Brewed at Brouwerij Alvinne. Brewed in December 2019 and Bottled in August 2020.
-
De Mederie / Brouwbar Sour...
€ 3,93Red Wine Barrel Aged Saison with Plums. Collab between De Mederie (Pottes, Belgium) and Brouwbar (Ghent, Belgium). Brewed at Brouwerij Alvinne. Brewed in December 2019 and Bottled in August 2020.
-
-
-
Alvinne / Vrijstraat Vanmol...
€ 11,98"Raw viking ale with Norvegian Kviek Yeast, dry hopped, wood aged and with blood orange"
-
-
À Tue-Tête Vendange Blanche...
€ 18,93Vintage 2021. "Barrel aged goldens sour ale, with Sauvignon grapes."
-
À Tue-Tête Vendange Rouge 2021
€ 18,93Vintage 2020. Barrel aged sour ale aged with local Cabernet Franc grapes
-
Alvinne's Fellowship 2020...
€ 24,75"Alvinne Fellowship 2020 Ale No 1: Cuvée Elenna Marsala BA 100% Schaarbeekse Krieken"
-
-
La Malpolon Gourgas Pomace
€ 11,91: 4"Blend of BA sour raw ale mautred for 3 weeks on pomegranate pomace and with BA saisons beers."
-
Stu Mostów WILD 12 - Bière...
€ 8,50: 1"In the bottles of the latest beer from the WILD series we have sealed a blend of our barrel aged Saison and super aromatic “Inka” peaches and “Lutówka” cherries. The beer owes to them not only a wonderful aroma but also a beautiful “rose” color with a small but long-lasting white head. Ends with a truly wild & funky aftertaste. This is the beer we dream to drink in these fresh early spring days. Voilá!"
-
Stu Mostów WILD -13 - Bière...
€ 8,50"We gathered grapes for this mixture in person from a small local vineyard located just 20 km away from the Brewery. On the same day, we merged them with the beer base and left them fermenting for more than 12 days. The beer is very similar to our favorite French wines of the "glou glou" Pet-NAT type. It is filled with aromas of cherries and red fruits, balanced with delicate nuances. It is a lively cherry-colored rose, long-lasting beer. Non-pasteurized and changing over time – ideal for bottle fermentation!"
-
Bellwoods Barn Owl 22 -...
€ 13,15"As years passed and our oak aged beer became more robust, we discovered many unique, interesting, single barrels deserving of a special release. Barn Owl was created as a response to these lone wolves, and has grown into a diverse, ongoing series that reflects the growing diversity of our barrel program. The name is a nod to the wise and exacting animal that keeps watch over the farmhouse (er..industrial warehouse), and the one-off creations are released sporadically throughout the year, just as soon as we deem the barrels ripe for the picking."
-
Bellwoods Barn Owl 23 -...
€ 13,15"As years passed and our oak aged beer became more robust, we discovered many unique, interesting, single barrels deserving of a special release. Barn Owl was created as a response to these lone wolves, and has grown into a diverse, ongoing series that reflects the growing diversity of our barrel program. The name is a nod to the wise and exacting animal that keeps watch over the farmhouse (er..industrial warehouse), and the one-off creations are released sporadically throughout the year, just as soon as we deem the barrels ripe for the picking. No. 23 is a blend of pale ales aged in American oak foeders, and refermented on two varieties of peaches.".
-
Bellwoods Farmageddon -...
€ 16,45: 3"Farmageddon is our wild farmhouse ale that we've been brewing, blending, and aging for almost as many years as we've been open. The blending process allows us to maintain a common thread across batches, the aging adds nuanced layers, while the brett and bacteria work hard to create small idiosyncrasies in each release. It's a refined, effervescent, and delicious beer worthy of special occasions and idle weeknights. And every so often we decide to age a batch with Montmorency cherries because sometimes the cliche "with a cherry on top" is both figurative and literal. Not to mention, delicious. Lots of balanced acidity, distinct cherry aromatics and flavour "
-
Bellwoods Grandma's Boy -...
€ 13,15"Grandma’s Boy is a wild ale blend, aged in oak foeders for the better part of a year. Defined by firm acidity, refined brett character, and spritzy carbonation, it’s a beer that balances stone fruit flavour with soft minerality. This vazriant is conditionned on fresh prune plums from Niagara"
-
Bellwoods Grandma's Boy -...
€ 13,15"Grandma’s Boy is a wild ale blend, aged in oak foeders for the better part of a year. Defined by firm acidity, refined brett character, and spritzy carbonation, it’s a beer that balances stone fruit flavour with soft minerality. This vazriant is conditionned on fresh shiro plums from Niagara"
-
Burning Sky Elderberry...
€ 15,28"Our wild black beer spent 18 months in oak before being aged for a further 6 months on local elderberries. The result is reminiscent of a deep earthy Burgundy."
-
The Garden / Freddo Fox...
€ 4,02"Tart and fruity with a gentle saltiness. Conditioned on Orange and Lemon rind; and Green Cardamom pods. "