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List of products by brand Browar Stu Mostów

  • Stu Mostów / 3 Sons ART+68...

    € 5,50

    "Another of our collaborations with an exceptional brewery straight from the United States - 3 Sons Brewing. This is a complex Imperial Stout with a very complex layer of maltiness. Pure fermentation with our house yeast strain allowed us to emphasize the malt part and additives. We added a huge amount of flaked coconut and roasted pecans."

  • Stu Mostów / Beak West...

    € 4,93

    "BGM24 FUTURE West Coast DIPA is a beer prepared in cooperation with the British Beak Brewing, as part of the promotion of the Beer Geek Madness 2024 festival. Fans and anti-fans of high bitterness will not be disappointed, because a solid dose of bitterness and hoppiness awaits you, which balances the cookie-like character obtained using the decoction technique. Resin, herbal, earthy and licorice notes are the characteristics of Columbus hops, which are responsible for the bitterness of the beer."

    Niet op voorraad
  • Stu Mostów / Funky Fluid...

    € 5,17

    "We are proudly introducing our next collab with one of a kind polish brewery Funky Fluid! To the extractive, Imperial Stout base we added extremely aromatic caramelized almonds, cocoa nibs, and infused it with the nitrogen to obtained the smooth - velvety texture!"

  • Stu Mostów / Little Earth...

    € 5,76
    : 4

    "Biere de Table is one of the first non-fruit releases in the #Wild series. Brewed in collaboration with the Little Earth Project in November 2019. Our partner is a brewery located in Suffolk, famous for its historic and wild beers that are fermented with local wild yeast and bacteria. We couldn't miss this opportunity and decided that this beer would be co-fermented with our own wild yeast blend and Little Earth home strain, harvested from apple skins from their own farm in Sudbury, UK. We chose only the best barrels from this small vat, and then mixed them with 10 percent aged Saison fermented with brewing and wild strains." BB 06/2021

    Laatste items in voorraad
  • Stu Mostów / Pinta ART+64...

    € 4,40

    "This is already the second collaboration with the PINTA brewery in Wroclaw. This time, we decided to conduct an experiment. The beer was fermented using Scandinavian Hornindal yeast, which is extremely interesting due to its fast fermentation rate and high temperature at which it occurs. Thanks to this, the aromatic profile is unique and full of fruity esters. We went one step further and used the kettle sour method to acidify the wort, and after fermentation, we added incredibly aromatic calamansi, coconut flakes, and vanilla. The whole creates a delicious citrus dessert."Best before is 13/10/23

    Niet op voorraad
  • Stu Mostów / Third Moon New...

    € 4,93

    "BGM24 FUTURE New England DIPA is a beer prepared in cooperation with the Canadian Third Moon, as part of the promotion of the Beer Geek Madness 2024 festival. Expect a decrease in the bitterness level in favor of an intense hop aroma and fruity character! The cloudy, velvety body, fermented with a home-made yeast strain, hides a powerful dose of tropical and citrus fruits, including notes of mango, melon and grapefruit, with a subtle share of blueberry, strawberry and spice notes."

    Niet op voorraad
  • Stu Mostów / Uchu Future...

    € 4,93

    "BGM24 FUTURE Double Philly Sour IPA is a beer prepared in cooperation with the Japanese UCHU Brewing, as part of the promotion of the Beer Geek Madness 2024 festival. A powerful dose of refreshing fruit in the Sour IPA style, topped up with aromatic Strata hops and fruit purees of strawberries, bananas and calamansi. , which are complemented by aromatic additions of vanilla, coconut and cinnamon. Its sourness comes from a special strain of yeast that also produces lactic acid during fermentation."

    Niet op voorraad
  • Stu Mostów / Whiplash Old...

    € 6,87
    : 4

    "An old school Imperial Stout brewed with 6 different special malts and hopped with classic American hops. Big, bold and roasty with a lot of malty, chocolate notes. "

    Laatste items in voorraad
  • Stu Mostów / Zapiain 8th...

    € 8,75

    "The beer was created in collaboration with Zapiain Sagardoa. It was from our friends that we got fresh Basque apple juice two years ago. We combined it with our year-old mixed-fermentation saison, which was fermented on grape skins of the Muscaris strain. We then let it ferment together for two years. The result is a beer that combines the characteristics of natural dry ciders from the Basque Country, our mixed-fermentation Saison and the character of the Muscaris grape."

  • Stu Mostów Cherry Me

    € 5,53

    "We used a new technology at the Browar Stu Mostów, which involves preparing the mash in two stages. First, we made a brew from which we obtained a fairly thick wort. Then we poured another batch of malt into the resulting wort, which resulted in a very high concentration of both sugars and flavor in the resulting wort. This is definitely a more difficult technique than the one we have used so far, but the results will surprise you! This time we limit the cooking time which affects less caramelization of the sugar and the discovery of the underlying maltiness. The sizable addition of lactose emphasizes the dessertiness of this beer, and the addition of cherries and vanilla crown the whole dessert."

  • Stu Mostów Deep in Stout

    € 9,89

    "Blend of Imperial Stouts Aged for 28 months in Buffalo Trace Barrels & Aged for 10 months in Jim Beam and Wild Turkey Barrels."

  • Stu Mostów Eclipse Elixir

    € 9,89

    "This is a combination of two Imperial Stouts, carefully matured in our Barrel Room. We combined Imperial Stout, aged for over 2 years in Buffalo Trace Pastry barrels, with Double Mash Imperial Stout, which spent almost a year in a Jim Beam and Wild Turkey barrels. In this version you will find intense notes of dark dessert chocolate and coffee, obtained by infusing the beer with coffee beans (Salvador Apaneca variety) and cocoa beans (Sao Tome). The whole thing was perfectly complemented with maple syrup, enhancing the caramel and dessert flavors, creating an unforgettable symphony of flavors."

  • Stu Mostow Glass

    € 4,13
  • Stu Mostów Golden Enigma

    € 4,29
    Niet op voorraad
  • Stu Mostów Holy Beans

    € 5,41

    "Holy Beans. In the creation of this aged Imperial Porter, we have embraced the full spectrum of malts, integrating an array of caramel, chocolate, and roasted varieties, along with a modest addition of smoked malt, which harmonizes exceptionally well with the Porter profile. As the aging process neared completion, we introduced Palo Santo wood to the tank, infusing the brew with its distinctive coconut-like flavor. To further refine the complexity, we incorporated Tonka beans, imparting a marzipan-like spiciness, enhancing the depth and character of this meticulously crafted beer."

  • Stu Mostów Midnight Maple

    € 9,89

    "We have prepared a blend of two Imperial Stouts from our Barrel Room. We combined an imperial stout aged for over 2 years (28 months) in Buffalo Trace pastry barrels with a double mash stout aged for almost a year (10 months) in Jim Beam and Wild Turkey barrels. Both of these beers are intense, strong and thick, in one of them we used a huge amount of malts and long cooking to obtain high extract, while in the other we used the "double mash" technique. Version with the addition of peanut butter, vanilla and chocolate aroma"

  • Stu Mostów Non Alcoholic...

    € 3,10

    "Non-alcoholic sour beer with the addition of peach and apricot fruit puree is an ideal choice for lovers of refreshing and light drinks. The fruity notes blend perfectly with the sour taste of the beer, creating a unique and original flavor. Our Berliner is incredibly drinkable through its non-alcoholic nature, but also easy and fun to drink." BB is 28/12/24, bottled 6 months prior.

    Niet op voorraad
  • Stu Mostów Plum Depths

    € 5,41

    "For this vintage Imperial Porter, we've harnessed a full array of malts, encompassing rich caramel, deep chocolate, and robust roasted types, alongside a subtle inclusion of smoked malt, which melds seamlessly with the Porter's intricate profile. In a unique twist for this batch, we've introduced smoked plums, meticulously smoked in-house, to the finished beer. This addition not only imparts a smoky complexity but also layers in a nuanced fruitiness, further elevating the porter's sophisticated and multi-dimensional character."

    Niet op voorraad
  • Stu Mostów Schooner Or Later

    € 4,91

    "Our last season’s hit, which we decided to intensify this year and multiply by two. In this beer we used a very aromatic addition: roasted coconut and toasted Palo Santo wood – a delicious and incredibly seductive coconut." best before 03/07/2023

  • Stu Mostów Sherry Shadow...

    € 9,07

    "Imperial Baltic Porter, whose mysterious evolution of taste is a real delicacy for beer connoisseurs. One-year aging in sherry wine barrels, where the beer gained notes of oak, wood and subtle accents of noble oxidation, enriched with an aromatic composition of plums, raisins and molasses."

  • Stu Mostów WILD 10 Mixed...

    € 7,69

    Saison with Elderflower, Lemon Verbena and Acacia Honey. "10th beer from our rustic Wild series. We started the brewing process by creating a multi-grain base consisting of barley, wheat, rye and oats. We then hopped it with small amounts of our favorite German hops and fermented it with Belgian yeast strains in steel vats. After the first phase of fermentation, it went to oak barrels, in which our Wild number 8 - Bière de Table, was previously and we inoculated with a mixture of our home-made Brettanomyces yeast and LAB bacteria. When the secondary fermentation was completed, we conditioned the beer with the addition of local, hand-picked elderberry flowers and lemon verbena. After bottling, it is conditioned with the addition of 100% local acacia honey. "

    Niet op voorraad
  • Stu Mostów WILD 12 - Bière...

    € 8,50

    "In the bottles of the latest beer from the WILD series we have sealed a blend of our barrel aged Saison and super aromatic “Inka” peaches and “Lutówka” cherries. The beer owes to them not only a wonderful aroma but also a beautiful “rose” color with a small but long-lasting white head. Ends with a truly wild & funky aftertaste. This is the beer we dream to drink in these fresh early spring days. Voilá!"

    Niet op voorraad
  • Stu Mostów WILD 14 - Bière...

    € 8,50

    The “Bière de soif” series are hybrids that form bridges between the world of wine, cider andbeer. The final product is a blend of our barrel aged Saisonbase and huge amount of whole local Lutówka Cherries from the Gospodarstwo Rolne Ireneusz Rudnicki farmand Madagascar Vanilla beans. This cherries are also known as Schattenmorelleor Chatel Morel.

  • Stu Mostów WILD 15 - Bière...

    € 6,85

    "“Fifteen” is characterized by a distinct aroma of plums from local orchards near Wroclaw. Its solid base is the Saison-style base aged in barrels. During the brewing of Wild #15 we used barley malt, wheat malt and oatmeal. In addition, we conditioned it in the bottle for six months to give it its unique character."

  • Stu Mostów WILD 16 - Bière...

    € 8,50

    "Another instalment of the connoisseurs’ acclaimed line of beers inspired by light wines and ciders. Its base is a unique Saison style blend, barrel aged and then refermented with local raspberries, blackberries, plums – and Rondo grapes (during the brewing process we also used barley and wheat malts and oatmeal). Already bottled, Wild#16 was bottle conditioned for up to ten months."

  • Stu Mostów WILD 19 -...

    € 8,50

    "In front of you a unique beer, because we added fruit to it twice - year after year - nearly 900g of peaches per liter of beer! The base for it was brewed in 2020 and was fermented with our blend of microorganisms. We added fresh peaches from a farm near Wroclaw to the beer the first time after 8 months of fermentation, and the second time after 20 months. We wanted to make it more intense, more interesting and less predictable. The result is astonishing, dominated by the flavor and aroma of flesh and peach skins, while funky notes are encountered in the background, the whole thing is rounded off by intense acidity - an ideal proposition for sourheads."

  • Stu Mostów WILD -11 - Bière...

    € 8,50

    "Release number 11 from our small and lovely barrel room. A Mixed Fermentation Bière de Garde, co fermented with an expressive Franco-Belgian yeast strain and our house Brettanomyces blend. The malt bill in this beer is more complex than our average standard in wild beers. Showcasing a blend of Pilsner, rye, wheat and 4 special caramel malts. Hopped with our very best German Tettnanger and Hersbrucker hops. Fermented first in steel tanks and then rested for a year in second use Bourbon barrel that previously contained one of our lovely Baltic porters. Bottled in early fall 2020 and bottle conditioned since then to get a fine, and elegant medium carbonation."

  • Stu Mostów WILD -13 - Bière...

    € 8,50

    "We gathered grapes for this mixture in person from a small local vineyard located just 20 km away from the Brewery. On the same day, we merged them with the beer base and left them fermenting for more than 12 days. The beer is very similar to our favorite French wines of the "glou glou" Pet-NAT type. It is filled with aromas of cherries and red fruits, balanced with delicate nuances. It is a lively cherry-colored rose, long-lasting beer. Non-pasteurized and changing over time – ideal for bottle fermentation!"

  • Stu Mostow Wild Glass

    € 4,13
  • Stu Mostów Wishing Well

    € 3,63

    "Whishing Well is a turbid IPA in which wheat in the form of wheat malt and wheat flakes was used in an amount of almost 50% of the total filling! Intensively hopped with an Australian – American – New Zealand schnitzel that gives a large amount of refreshing tropical and citrus aromas."

    Niet op voorraad
  • Stu Mostów WRCLW Baltic...

    € 4,59

    "The annual tradition of launching the Baltic Porter in January has been fulfilled. This year's Baltic Porter Festival will be celebrated with one of the three versions of this style performed by us. We divided the excellent base, which was aged in low temperatures for almost half a year, into three parts. We have added something special to each of them. We like freshly roasted coffee, so we decided to incorporate it into one of the versions. Vanilla and roasted nuts are perfect for a dark malt base, freshly roasted Brazilian coffee. We used just the right amount of Madagascar vanilla and roasted hazelnuts." Best before is 23/12/2023

    Niet op voorraad
  • Stu Mostów WRCLW Baltic...

    € 4,59

    "The annual tradition of launching the Baltic Porter in January has been fulfilled. This year's Baltic Porter Festival will be celebrated with one of the three versions of this style performed by us. We divided the excellent base, which was aged at low temperatures for almost half a year, into three parts. We have added something special to each of them. What strongly distinguishes the Baltic porter from the imperial stout is the balance shifted towards caramel malts. A natural combination is the addition of roasted caramel (caramelized sugar) with caramel beer. Often, such compositions end up suppressing one of the ingredients, but this time we managed to find a golden balance. The sweet camel palette, both from malts and from the addition of roasted caramel, complements each other perfectly " Best before is 23/12/2023

  • Stu Mostów WRCLW Imperial...

    € 5,17

    "In our new WRCLW beer, we decided to recreate the taste and smell of a breakfast classic with a French origin, namely French Toast! To achieve this effect, we enriched the extractive and strong base of Imperial Stout with lactose, maple syrup, cinnamon and vanilla, which emphasized the character of the pastry. Finally, we saturated it with nitrogen to enhance the dessert feeling and top the beer with a fine bubble foam. So it will be thick, creamy and outstandingly dessert." best before 06/05/2023