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Imperial Stout
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Atrium Reserva Futuro...
€ 5,96"Imperial Quad Stout barrel aged 7 months in Wild Turkey 12 yo barrels"
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Verzet Kameradski Balsamico
€ 3,46Vintage 2019. Blend of Sweet - Thick Imperial Stout (16%) with Sour/Acetic Oud Bruin (Lots of Balsamico notes).
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Struise Black Damnation 24...
€ 29,40Belgian Royal Stout from Flanders (Black Albert), 2yrs barrel aged in peated Whisky barrels.
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Laugar Aurrera Stanitsa
€ 4,64: 2Russian Imperial Stout brewed with Hondurian coffee muscovado sugar.
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Perennial Abraxas 2020
€ 26,07Bottled in 2020. Imp. Stout brewed with ancho chili peppers, cacao nibs, cinnamon and vanilla.
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Jackie O's / Evil Twin...
€ 18,89Imperial stout brewed with honey, aged in bourbon barrels, conditioned on Mexican cacao nibs, vanilla beans, pasilla chilies, and orange peel.
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Buxton Lasker
€ 11,31"A Huge, full bodied stout with notes of dark chocolate and forest fruits. Slightly sweet with toffee, caramel, vanilla and oak on the nose and the pallet." best before is 31/12/2022
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Buxton Petrosian
€ 11,31"Rich and smooth with notes of decadent dark chocolate and molasses. Pine and oak fom the Scotch barrel barrel come thorugh prominently." best before is 31/12/2022
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Buxton Single Barrel Rain...
€ 9,66"This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year, we've developed it into three distinct expressions. This is the Bourbon variant, aged in American Bourbon Whiskey barrels in our barrel store for 9 months. We've aged it so you don't have to - ready to enjoy. " best before is 31/12/2022
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Buxton Single Barrel Rain...
€ 9,66"This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year, we've developed it into three distinct expressions. This is the Rye variant, aged in American Rye Whiskey barrels in our barrel store for 1 year. We've aged it so you don't have to - ready to enjoy."best before is 31/12/2022
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Buxton Single Barrel Rain...
€ 9,66"This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year,we've developed it into three distinct expressions. This is the Scotch variant, aged in Speyside Scotch Whisky barrels in our barrel store for more than a year. We've aged it so you don't have to - ready to enjoy." best before is 31/12/2022
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Siren Fireside
€ 9,84"This beer is inspired by cool nights in the great outdoors; sharing stories under the stars with a mug of hot cocoa, a full hip flask and marshmallows toasting over the glowing embers. Our Fireside blend is made up of some incredible dark beers, including some Barrel Aged Draugen, which is providing the underlying wisp of oakey smoke in the air. A heartwarming companion to the season."
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Hof ten Dormaal Winter Goud
€ 2,75Imperial Stout brewed with barley oats, hops (Cascade and Magnum) and chicory root from the farm.
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Galea The Black Pope...
€ 8,06"Strong coffee aroma, we choosed this specific coffee for its sourness. It gives some beautifull notes of raspberry, red berries, strawberries, hazelnuts, butter and citrus.
We aged this beer for 1 year on 2 Buffalo Trace Bourbon barrels and 1 Whiskey Sauterne Barrel. After 10 months of aging we added 2kg fresh roasted coffee beans (By Crossroast in Antwerp) and 15 Vanillabeans in each barrel.
After 2 more months we blended the barrels together and added some more vanillabeans.
Result is a very complex coffee stout. Lots of barrel notes, a crisp sourness of the coffee that gives the beer a high drinkability." -
Buxton / Omnipollo Coward 2022
€ 10,17"Yellow Belly - a person who is without courage, fortitude, or nerve; a Coward.
This beer is brewed to celebrate all things new, open minded and progressive. Another peanut butter and biscuit stout with no biscuits, butter or nuts. Taste enjoy and don't be prejudiced." -
Buxton Rain Shadow 2021
€ 4,88"A deep brooding, heavyweight stout, crammed with intense, deep-roast speciality malts. 2021 Vintage " best before is 23/12/2022
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Cycle Rare Dos (Aged Over...
€ 36,95: 4"R2 - Rare Dos that has been aged in Maker’s Mark barrels for at least 2 years. With Maker’s Mark being a wheated bourbon, it was an ideal barrel for extended aging. No adjunctions, just all barrel all day."