Double NEIPA

"Eat the Dust! is a new round in our 'haze craze and juicy race'. It's a DDH all-Citra, and nothing but 20 g/l of pellets and 3 g/l of lupulin powder literally smuggled into Russia. You can't get further into the hops after all that. "

"Eat the Dust! is a new round in our 'haze craze and juicy race'. It's a DDH all-Mosaic, and nothing but 20 g/l of pellets and 3 g/l of lupulin powder. You can't get further into the hops after all that. "

Triple Dry-hopped IPA with Chinook and Amarillo.

"A Double IPA brewed with a generous base of spelt, oats, pilsner and vienna that has been double dry hopped with Hallertau Blanc, Citra and Sabro. A pleasant hop Uppercut..."

Double IPA brewed with oats and Cashmere, Simcoe, Mosaic - Citra hops.

Doublle IPA.
Hops: Mosaic, Cashmere + Ekuanot;
Malt: Extra Pale, Oat, Dextrin, Wheat + Rolled Oat;
Yeast: Lallemand VerdantAle

DIPA with CRYO Cascade, CRYO Simcoe, Citra, El Dorado

"Cherry and raspberry notes mingled with papaya, candy and blackcurrant." Brewed with Columbus, Ekuanot, HBC 630 and Bru-1.

"Tropical fruitbowl with aromas of mango, pineapple, coconut and guava." Hops: Citra, Mosaic, Sabro - Galaxy.

New England DIPA single hop