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Cider, Mead, Wine, etc...

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  • Alcohol: 5.8%
  • Jaanihanso Cider Sec...

    €6.57

    Vintage hand crafted medium dry cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least six months according to traditional method.

  • SPO / Cidrerie de Reillon Sur la crête Vosgienne 2024
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    SPO / Cidrerie de Reillon...

    €16.71

    Between beer and cider, between Alsace and Lorraine, stretched over the ridge... Wild beer, seasonal blend and cider from the Cidrerie de Reillon, fermented together, aged for at least 8 months in Alsatian barrels of local perry. Vintage 2024.