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Lambic - Sour
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Blond - Amber
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Smoked Beer
- Pale Ale
- Blanche - Wheat beer
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
- Gluten-Free
- Kellerbier
- HISTORICAL
-
Dark
- Cider, Mead, Wine, etc...
- Delicatessen
- Glasses - Merch
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6.3% (5) 1 (1) 3.5% (1) 4% (4) 4.1% (1) 4.2% (4) 4.5% (5) 4.6% (1) 4.8% (5) 4.9% (3) 5% (6) 5.1% (1) 5.2% (3) 5.3% (7) 5.4% (3) 5.5% (9) 5.6% (4) 5.7% (5) 5.8% (5) 5.9% (5) 6% (30) 6% (5) 6.1% (7) 6.2% (6) 6.4% (2) 6.5% (17) 6.6% (4) 6.7% (3) 6.8% (6) 6.9% (2) 6.37% (1) 7% (16) 7.1% (4) 7.2% (1) 7.3% (1) 7.4% (3) 7.5% (3) 7.6% (4) 7.7% (4) 7.8% (3) 7.9% (1) 8% (23) 8.1% (1) 8.2% (1) 8.3% (1) 8.4% (2) 8.5% (1) 8.7% (1) 8.9% (1) 8.95% (1) 9% (5) 9.2% (1) 9.3% (1) 9.4% (1) 9.5% (1) 9.7% (1) 10% (4) 10.5% (3) 11% (8) 11.1% (1) 11.3% (1) 11.57% (1) 12% (2) 13.5% (1)
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Sour - Wild Ale
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- Alcohol: 6.3%
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Land & Labour Saison de...
€7.96: 3"Saison De Coupage is a blend of young Saison beer with 3-year wine barrel-aged mixed culture Saison. Classic farmhouse Saison esters, lots of blanc grape character from the aged beer, bone dry with champagne-like carbonation."
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Land & Labour Saison de...
€15.92"Saison De Coupage is a blend of young Saison beer with 3-year wine barrel-aged mixed culture Saison. Classic farmhouse Saison esters, lots of blanc grape character from the aged beer, bone dry with champagne-like carbonation."
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Stu Mostów WILD 15 - Bière...
€8.29"“Fifteen” is characterized by a distinct aroma of plums from local orchards near Wroclaw. Its solid base is the Saison-style base aged in barrels. During the brewing of Wild #15 we used barley malt, wheat malt and oatmeal. In addition, we conditioned it in the bottle for six months to give it its unique character."
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Mills High Cut
€23.61: 3"This is a new blend, created to capture the remarkably light and fresh citrusy character we find in some of our older barrels. It was made from a blend of pale beers, consisting of 2 barrels of 4 year old beer, and 2 barrels of 3 year old beer. The barrels making up the blend were selected for their combination of bright citrus acidity and balancing deep funk, to produce a complex yet elegant summery beer. The finished blend was dry-hopped with fresh whole-leaf Czech Saaz hops, for their wonderful noble aromatics, along with a touch of US Citra to highten the lemon/grapefruit notes of the fermentation. Bottled straight from the dry-hop tank to capture as much of the hop as possible, the finished beer then conditioned in bottle for 5 months."
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La Malpolon Grappe Rouges 2025
€14.41: 3"Blend of beers spontaneously fermented on red grapes pomace (cinsault, syrah and grenache), aged a year in barrels. The new blend is macerated on fresh cinsault pomace before conditionning."
Last items in stock