Blend of 1 & 2 year old lambics from two barrels that were really appreciated by the brewers for their fruity notes. The brewer recommends to consume this soon as this blend contiains lots of young lambic, there is a "risk" it will overcarbonate over time.

Organic Gueuze blended from organic lambics of different ages.

Organic Oude Gueuze

"Higher ABV lambic aged in whisky casks from Goulden Carolus."

Blend consisiting of 90% HIgh ABV lambic aged in Whisky barrels from Het Anker.

Gueuze made with a blend of easy-drinking lambics

Gueuze made with a blend of easy-drinking lambics

"Beer of spontaneous fermentation with the addition of dark malts, matured for at least 4 years in oak and whisky barrels"

"Beer of spontaneous fermentation with the addition of dark malts, matured for at least 4 years in oak and whisky barrels"

"10 Years anniversary limited edition. 10 years of Lambiek Fabriek. To celebrate our anniversary, we release this special blend, brewed with peated malts."