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Other Fruit Lambic

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  • Hanssens Cassis

    €6.19

    Lambic matured with black-currant(cassis)

    Out of stock
  • Owa Yuzu Lambic

    €10.60
    45

    Lambic (De Troch) matured with Yuzu peels from Wakayama (Japan)

  • Hanssens Oudbeitje

    €4.74
    26

    Lambic aged withstrawberries.

  • Oud Beersel Framboise

    €4.69
    32
  • Hanssens Experimental...

    €5.75
    27

    Lambic matured with raspberrries (Frambozenlambik) bottles in April 2016.

  • Owa Kyoho Lambic

    €13.08
    1

    Young lambic from De Troch matured with Kyoho (Japanese grapes).

    Last items in stock
  • Boon Framboise 2017

    €3.65
    5
  • Owa Mikan Lambic

    €13.08
    19

    Young lambic from De Troch matured with Japanese Mandarins.

  • Owa Sudachi Lambic

    €13.08
    75

    Young lambic from De Troch matured with Japanese Sudachi Ctrus.

  • Cantillon Rose de Gambrinus...

    €8.57

    Raspberry labmic

    Out of stock
  • 3 Fonteinen Hommage 17/18...

    €17.08
    20

    First ever Hommage on small bottles. Bottled on 13/09/18

  • De Cam Framboise Vlier

    €15.61
    34

    Raspberry Lambic with handpicked elderflowers. Fruit concentration of 40 Kg for 100 Liters of lambic

  • De Cam Wilde Bosbessen 2019

    €12.21
    43

    First time in 37.5cl. Lambic aged for several months with wild blueberries picked-up near Vielsalm (Belgian Ardennes). 40kg of whole blueberries were used for 100 liters of lambic.

  • Owa Kaki Lambic
    • New

    Owa Kaki Lambic

    €13.08

    Young lambic from De Troch matured with Kaki (Persimmon)

    Out of stock
  • Owa Kinkan Lambic
    • New

    Owa Kinkan Lambic

    €13.08
    93

    Young lambic from De Troch matured with Japanese Kumquat.

  • Owa Sakurambo Lambic
    • New

    Owa Sakurambo Lambic

    €13.08
    20

    Young lambic from De Troch matured with Japanese sour cherries.

  • 3 Fonteinen Framboos Oogst 2018 Vat 18/19 Assemblage n°74
    • New

    3 Fonteinen Framboos Oogst...

    €19.76
    75

    Season 18/19 Assemblage n°74 bottled on 14/05/19. The final fruit intensity is 403 grams of fruit per liter of finished beer. The lambics used come from 2 differrent barrels and originate from 4 brews. 40% 3F and 60% lambic brewed by Brouwerij Lindemans.

  • 3 Fonteinen Hommage BIO 18/19 Assemblage n° 57
    • New

    3 Fonteinen Hommage BIO...

    €18.00
    43

    Season 18/19 Assemblage #57. bottled on 21/12/18. This Hommage has macerated for 4.5 months with the organic raspberries and sour cherries. The lambics used come from 6 different barrels and originate from 5 different brews.