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Accueil
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Lambic - Sour
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Brune
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- Non-Alcoholic Beer / Cider
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Lambic - Sour
-
Blonde - Ambrée
- Saison
- India Pale Ale (IPA)
- Belgian Blond Ale
- Bière Fumée
- Pale Ale
- Blanche - Froment
- Triple
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
- Bière de Garde
- Bitter
- Märzen
- Grisette
- India Pale Lager (IPL)
- Amber
- Wheat Wine
- Oat Wine
- Table Beer
- Mild Ale
- Gluten-Free
- Kellerbier
-
Brune
- Cidre, Hydromel, Vin, etc...
- Delicatessen
- Verres - Accessoires
- Non-Alcoholic Beer / Cider
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6.9% (3) 5% (10) 5.3% (1) 5.5% (13) 5.7% (1) 5.8% (5) 5.9% (1) 6% (3) 6% (47) 6.1% (3) 6.2% (4) 6.3% (8) 6.4% (9) 6.5% (34) 6.6% (6) 6.7% (5) 6.8% (6) 6.67% (1) 6.75% (1) 6.85% (1) 6.95% (1) 7% (52) 7.1% (2) 7.2% (10) 7.3% (6) 7.4% (2) 7.5% (4) 7.6% (2) 7.7% (4) 7.8% (1) 7.9% (4) 8% (12) 8.1% (3) 8.3% (2) 8.4% (3) 8.5% (3) 8.7% (1) 8.8% (4) 8.9% (4) 9.4% (1) 9.5% (1) 10.7% (1)
Brasseries
Lambic beer
Sous-catégories
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3 Fonteinen OG Armand &...
22,92 €Season 2020-2021. Assemblage #49 bottled on 27/04/2021. "For this specific Cuvée Armand & Gaston, we blended lambikken from three different barrels and five different brews. Upon bottling, the average age was about twenty months. A quarter of the lambikken used were brewed with heirloom Pajot grown cereals, from our own farmers’ cereal collective. The characteristics of this geuze make it an excellent geuze for extended ageing."
Rupture de stock -
Boerenerf Gueuze Cuvée...
21,17 €"Our Cuvée Heritage Gueuze is a blend of the finest barrels of lambic and bears the label of the old brewery. They have a beautiful aging potential."
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- Nouveau
3 Fonteinen Kweepeer 22/23...
26,71 €Season 2022-2023, Assemblage #16. Bottled on 14/12/2022. "For this Kweepeer, we macerated organic quinces for about three months on some quite old lambik; more than 70% of the blend feature three- and four-year ol lambikken, coming from four different barrels and seven different brews. The weighted average age of this quince lambik upon bottling is more than 37 months. The final fruit intensity about 850 grams of quince per litre of Kweepeer. Of the cereals used for the brews, about one third was sourced in our own Cereal Collective. 100% 3 Fonteinen."