Imperial Stout brewed with chocolate & caramel.

"Shattered Dream is the scaled up version of our award-winning flagship stout - Broken Dream. This luxurious rendition has been slumbering in bourbon barrels for 30 months, before being hit with cacao, coffee and vanilla after blending. Expect decadent milk chocolate flavours in abundance, with an edge of warming whiskey and subtle vanilla wafer notes from the barrels."

Imperial Stout brewed with Tonka, Cocoa & Vanilla beans.

Imperial Stout brewed with maple, Vanilla and lots of dark toasty malts.

Sour Imperial Stout. Best Before shown on bottle: End 2015.

"Black and sticky to the bone!"

Vintage 2019. Blend of Sweet - Thick Imperial Stout (16%) with Sour/Acetic Oud Bruin (Lots of Balsamico notes).

Belgian Royal Stout from Flanders (Black Albert), 2yrs barrel aged in peated Whisky barrels.

"Breakfast stout with a gentle touch of smoke, coffee and chocolate. Broken Dream is deep and complex. She lurks in your imagination. She binds smoke and coffee aromas with chocolate, milk and oats to create something thick, velvety and slick. She will draw you towards a land of flavour, passion and colour."

Russian Imperial Stout brewed with Hondurian coffee muscovado sugar.

Black Albert matured in Bordeaux wine and red port barrels for 2 years.

Imperial Stout brewed with cacao, vanilla and orange peel.

Bottled in 2020. Imp. Stout brewed with ancho chili peppers, cacao nibs, cinnamon and vanilla.

Imperial Stout brewed with cacao, vanilla and orange peel and aged in Amburana wood barrel.

Milk Stout with Indonesian Coffee.

Imperial stout brewed with honey, aged in bourbon barrels, conditioned on Mexican cacao nibs, vanilla beans, pasilla chilies, and orange peel.

Dry Stout. 40 IBU; 75 EBC

"Belgian Royal Stout" Vintage 2021

"This is a blend of two recipes from the Buxton archives, Storm Bringer and Rain Shadow. It’s a straight imperial stout, no adjuncts, no lactose."

"Nitro Broken Dream has arrived! An indulgence of chocolate and speciality malts, our flagship stout is smooth, unctuous and moreish. It's brewed with lactose for balanced sweetness, along with carefully selected coffee. These cans are dosed with nitrogen in line for incredible mouthfeel. Pour hard and fast for the full cascade effect"

Imperial Stout brewed with Tonka, Cocoa & Vanilla beans and aged in Bourbon barrels.

Imperial Stout brewed with Tonka, Cocoa & Vanilla beans and aged in Bourbon barrels.