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Brasseries

Imperial Stout

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  • Atrium Reserva Futuro...

    5,96 €

    "Imperial Quad Stout barrel aged 7 months in Wild Turkey 12 yo barrels"

  • Atrium Reserva Imperial...

    6,16 €

    Imp. stout barrel aged 9 months in Wild Turkey barrels.

    Rupture de stock
  • Kees Caramel Fudge Stout

    3,28 €

    Imperial Stout brewed with chocolate & caramel.

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  • Westbrook / Evil Twin...

    14,26 €
  • Lervig 3 Bean Stout

    4,22 €

    Imperial Stout brewed with Tonka, Cocoa & Vanilla beans.

  • Lervig Coconuts Imperial Stout

    4,75 €
    Rupture de stock
  • Kees Export Porter 1750

    3,28 €

    "Black and sticky to the bone!"

  • Laugar Basatia

    2,95 €
    Rupture de stock
  • DDVD Korenaar Sans Pardon

    3,03 €
    Rupture de stock
  • Verzet Kameradski Balsamico

    3,46 €

    Vintage 2019. Blend of Sweet - Thick Imperial Stout (16%) with Sour/Acetic Oud Bruin (Lots of Balsamico notes).

  • Struise Black Damnation 24...

    29,40 €

    Belgian Royal Stout from Flanders (Black Albert), 2yrs barrel aged in peated Whisky barrels.

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  • Brabant Yeva

    9,33 €
    : 2
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  • Laugar / NaprBCN / Malte...

    4,93 €
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  • Laugar Aurrera Stanitsa

    4,64 €
    : 2

    Russian Imperial Stout brewed with Hondurian coffee muscovado sugar.

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  • Atrium Onyx

    4,23 €

    Imperial Stout brewed with cacao, vanilla and orange peel.

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  • Siren Barrel Aged Primal Cut

    7,89 €
    : 4
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  • Perennial Abraxas 2020

    26,07 €

    Bottled in 2020. Imp. Stout brewed with ancho chili peppers, cacao nibs, cinnamon and vanilla.

  • Atrium Onyx Amburana

    5,05 €

    Imperial Stout brewed with cacao, vanilla and orange peel and aged in Amburana wood barrel.

    Rupture de stock
  • Jackie O's / Evil Twin...

    18,89 €

    Imperial stout brewed with honey, aged in bourbon barrels, conditioned on Mexican cacao nibs, vanilla beans, pasilla chilies, and orange peel.

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  • Buxton Lasker

    11,31 €

    "A Huge, full bodied stout with notes of dark chocolate and forest fruits. Slightly sweet with toffee, caramel, vanilla and oak on the nose and the pallet." best before is 31/12/2022

    Rupture de stock
  • Buxton Petrosian

    11,31 €

    "Rich and smooth with notes of decadent dark chocolate and molasses. Pine and oak fom the Scotch barrel barrel come thorugh prominently." best before is 31/12/2022

  • Buxton Single Barrel Rain...

    9,66 €

    "This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year, we've developed it into three distinct expressions. This is the Bourbon variant, aged in American Bourbon Whiskey barrels in our barrel store for 9 months. We've aged it so you don't have to - ready to enjoy." best before is 31/12/2022

  • Buxton Single Barrel Rain...

    9,66 €

    "This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year, we've developed it into three distinct expressions. This is the Rye variant, aged in American Rye Whiskey barrels in our barrel store for 1 year. We've aged it so you don't have to - ready to enjoy."best before is 31/12/2022

  • Buxton Single Barrel Rain...

    9,66 €

    "This is Single Barrel Rain Shadow; our annual release of our straight-up Barrel Aged Imperial Stout. This year,we've developed it into three distinct expressions. This is the Scotch variant, aged in Speyside Scotch Whisky barrels in our barrel store for more than a year. We've aged it so you don't have to - ready to enjoy." best before is 31/12/2022

  • Siren Fireside

    9,84 €

    "This beer is inspired by cool nights in the great outdoors; sharing stories under the stars with a mug of hot cocoa, a full hip flask and marshmallows toasting over the glowing embers. Our Fireside blend is made up of some incredible dark beers, including some Barrel Aged Draugen, which is providing the underlying wisp of oakey smoke in the air. A heartwarming companion to the season."

  • Hof ten Dormaal Winter Goud

    2,75 €

    Imperial Stout brewed with barley oats, hops (Cascade and Magnum) and chicory root from the farm.

    Rupture de stock
  • Kees Anniversary 6

    3,21 €

    Imperial Stout wih no adjuncts. Best before is 02/2024

  • Kees Barrel Project 20.07

    3,94 €

    Export Porter (Imperial Stout) aged in Cognac barrels.

  • Laugar Aupa Tovarisch Porto BA

    5,53 €

    Russian Imperial Stout aged fir 14 months in Porto Barrels.

  • Verzet Naked Kameradski

    3,56 €

    Base Imperial Stout used for the Kameradski Balsamico

  • Galea The Black Pope...

    8,06 €

    "Strong coffee aroma, we choosed this specific coffee for its sourness. It gives some beautifull notes of raspberry, red berries, strawberries, hazelnuts, butter and citrus.
    We aged this beer for 1 year on 2 Buffalo Trace Bourbon barrels and 1 Whiskey Sauterne Barrel. After 10 months of aging we added 2kg fresh roasted coffee beans (By Crossroast in Antwerp) and 15 Vanillabeans in each barrel.
    After 2 more months we blended the barrels together and added some more vanillabeans.
    Result is a very complex coffee stout. Lots of barrel notes, a crisp sourness of the coffee that gives the beer a high drinkability."

  • Atrium / DOK Train des Ridéra

    3,85 €

    Imperial Stout brewed with cacao, vanilla and orange peel and aged in Amburana wood barrel.

    Rupture de stock
  • Buxton / Omnipollo Coward 2022

    10,17 €

    "Yellow Belly - a person who is without courage, fortitude, or nerve; a Coward.
    This beer is brewed to celebrate all things new, open minded and progressive. Another peanut butter and biscuit stout with no biscuits, butter or nuts. Taste enjoy and don't be prejudiced."

    Rupture de stock
  • Buxton Rain Shadow 2021

    4,88 €

    "A deep brooding, heavyweight stout, crammed with intense, deep-roast speciality malts. 2021 Vintage " best before is 23/12/2022

  • Cycle Rare Dos (Aged Over...

    35,96 €

    Rare Dos aged in whiskey barrels for over one year.

  • Cycle Rare Dos (Aged Over...

    36,95 €
    : 4

    "R2 - Rare Dos that has been aged in Maker’s Mark barrels for at least 2 years. With Maker’s Mark being a wheated bourbon, it was an ideal barrel for extended aging. No adjunctions, just all barrel all day."

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