Brasseries

Gruit Ale

Sous-catégories

  • La Source Locuste

    4,85 €

    "Locuste is the barrel aged version of our sour gruit : Criquet. It stayed for several month in white wine barrels which, with the conjugated efforts of the wild yeast we added, mellowed the base beer and gave it more complexity"

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  • Kemker / Gruthaus Dubbel Porse

    22,96 €

    Collaboration with Gruthaus Brauerei (Münster, DE). Brewed with the original gruitmixture of Münster (containing bog myrtle, caraway, juniper and hops), it also received a small dose of cannabis for a nice and fruity kick. Fermented with their own yeast culture.

  • Kemker Fröjaor

    12,54 €

    "This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. In spring we foraged dandelions, which lend the beer its flowery aroma and pithy bitterness. This blend matured on average 10 month in red wine barrels."

  • Kemker Hiärfst

    12,54 €

    "This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. In autumn we foraged bogmyrtle, which lend the beer its orangy and resinous aroma. This blend matured on average 10 month in red wine barrels."

  • Kemker Kumpeni

    14,01 €

    "Herbal beer brewed in collaboration with the attending home and professional brewers of Grutkulturfestival International 2020 in Münster: La Source, Fermenthings, De Kromme, Haring, Nevel, Luti, Dønnekes, Elixer, Gruthaus, Von Seitz,David Bea. We elaborated the different herbs that everybody brought to the brew day and used them during the boil and in the coolship. Further we added organic bitter and blood oranges to the cooling beer. Fruit forward herbal beer, which is not for the faint of heart. This blend matured for 15 months in red wine barrels."

  • Kemker Summer

    12,54 €

    "This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. In summer we foraged wormwood, which lend the beer its citrusy aroma and bitterness. This blend matured on average 10 month in red wine barrels."

  • Kemker Winter

    12,54 €

    "This series of herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. We used rosemary from our family garden, which lend the beer its herbaceous and woody aroma. This blend is matured on average 10 month in red wine barrels."

  • La Source Sauterelle -...

    5,51 €
    : 1

    "Our Barrel aged sour gruit has been enhanced with a generous dose of cucumber!"

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  • Kemker Gentiana 2022

    14,69 €

    Amaro Ale. "Inspired by European bitter liquors and gruit culture we brewed this botanical beer with a gripping interplay of bitterness and sourness. Gentian root gives the beer its distinctive character and is rounded out with hogweed, lemon verbena and bog myrtle. Aged in red wine barrels for an average of 19 months. Blend 2022 is tamer than the former batch.

  • La Source Transe Chaman

    3,13 €
    : 4

    "Alliance de rêves et de visions pour cette Transe Chaman entre La Source et le groupe La Jungle. Envoyer son âme en éclaireur dans les bouillonnantes forêts ancestrales. Communiquer primitif."

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  • Kemker Venn

    14,83 €

    "In the past, bog myrtle was along with other herbs an ingredient of the Münster gruit beer - a medieval gerbal beer. For Venn we have used this aromatic herb. This blend has an orangey, resinous aroma and an underlying maltiness. The beers were aged in red wine barrels for an average of 21 months, Bottled December 2021"

  • La Source Old Fashion

    12,97 €

    "Cocktail Inspired Gruit. With Gentian for bitterness and oranges at whirlpool. Aged several months in bourbon barrels w/ our house culture "

  • Kemker Lust 2021-01 - Cassis

    14,83 €

    "Fruit wine made from organic blackcurrants and local apples. Notes of herbs, roses, berries, Gamay and black tea. Harvest of 2021, batch no. 01-2021."

  • La Source Criquet - Berries...

    10,95 €
    : 1

    "For this summer twist on our Criquet, we let it ferment for a few months on our house brett culture & then infused it with a generous dose of rhubarb & berries."

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  • La Source Criquet - Berries...

    10,95 €

    "For this summer twist on our Criquet, we let it ferment for a few months on our house brett culture & then infused it with a generous dose of verbena & berries."