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Brasseries

Botanic Lambic

Sous-catégories

  • Owa Lambic Rose

    9,78 €
    Rupture de stock
  • Oud Beersel Earl Grey Tea...

    32,19 €
    : 2

    Lambic Infused with Earl Grey Tea

    Derniers articles en stock
  • Oud Beersel Lapsang...

    28,89 €
    : 2

    Lambic infused with Lapsang Souchong (smoked tea)

    Derniers articles en stock
  • Oud Beersel Oolong Roasted...

    28,89 €
    : 1

    Lambic infused with Oolong Roasted Lambic

    Derniers articles en stock
  • Oud Beersel Rozenlambiek...

    31,36 €

    Lambic infused with rose petals

    Rupture de stock
  • Oud Beersel Witte Lambic...

    28,89 €

    Lambic infused with coriander and curaçao

    Rupture de stock
  • Owa Gari Lambic

    13,08 €

    Lambic with Sushi Ginger.

    Rupture de stock
  • Owa Sakura Lambic

    13,08 €
    Rupture de stock
  • Oud Beersel Winter Lambiek...

    16,11 €

    Lambic infused with pine buds. Bottle referemnted.

  • Oud Beersel Guacharos...

    28,89 €
    : 4

    Oude Lambiek infused with roasted Los Guacharos coffee from Colombia

    Derniers articles en stock
  • Brussels Beer Project...

    16,95 €

    Lambic with the invasive plant species Japanese Knotweed

    Rupture de stock
  • Oud Beersel Bamboo Leaf...

    32,19 €
    : 2

    "Lambic infused with bamboo leaf selected and shipped by Japanese beer importer Kinki"

    Derniers articles en stock
  • Oud Beersel Merkén Infused...

    32,19 €
    : 1

    Lambic infused with merkéen (smoked and spicy spice blend from Chile)

    Derniers articles en stock
  • Oud Beersel Walnotenlambiek...

    34,06 €
    : 1

    "As a base for the Green Walnut, unripe green walnuts are added to Lambic during 10 months. During this maturation the bitterness decreases and the beer gets its green appearance and unique taste."

    Derniers articles en stock
  • Oud Beersel Lapsang...

    16,42 €

    "Oud Beersel’s Lapsang Souchong Sparkling Infused Lambic is an infused Lambic, which is then re-fermented in the bottle. For this version, Lapsang Souchong was used: this is a smoked black tea, which gives the beer a complex, round flavour, with a peaty touch at the end, which can also be found in certain peated whiskies. The refermentation in the bottle gives it a pleasant carbonation. In short, a beer for lovers of the better heavy stuff."

    Rupture de stock
  • Oud Beersel Orange Blossom...

    16,42 €

    "For the Orange Blossom Sparkling Infused Lambic, a one-year-old Lambic was infused with orange blossom for several weeks. This gives the Lambic a deliciously fresh flavour, with fruity citrus notes and bitter-sweet accents. Afterwards, the Lambic is refermented on bottle, which provides a pleasant carbonation and a beautiful harmony of flavours."

    Rupture de stock
  • Oud Beersel Red Szechuan...

    16,42 €

    "Although its name suggests otherwise, the szechuan pepper is not a real pepper, but a distant cousin of the citrus fruit. For this beer, the red version was used, which has a slightly fruitier flavour than the green and provides a slight tingling effect on the aftertaste. Other than that, citrus aromas and a certain spiciness emerge. The refermentation in the bottle provides the necessary minerality and balance, so the presence of the szechuan pepper is not overwhelming."

    Rupture de stock
  • Oud Beersel Roasted Oolong...

    16,42 €

    "To create the Roasted Oolong Tea Sparkling Infused Lambic, one-year-old Lambic was infused with roasted Oolong tea for about four weeks. This tea, especially popular in Asia, is slightly oxidised and was then roasted in the traditional way. This results in a rich flavour, with a certain spiciness and some toasted notes. Thanks to the re-fermentation in the bottle, these flavours blend into one harmonious whole."

    Rupture de stock
  • Oud Beersel Witte Lambiek...

    16,42 €

    "Oud Beersel’s Witte Lambiek Sparkling Infused Lambic takes its inspiration from traditional Belgian wheat beers: these are characterised by the addition of coriander seeds and bitter orange peel. The same thing was done here: both ingredients were macerated on one-year-old lambic for several weeks to obtain that typical, citrusy flavour, which is further highlighted thanks to the acidity of the lambic. The spiciness of the coriander is present in the aftertaste, but does not dominate. Thanks to the refermentation in the bottle, the result is a beautiful beer with traditional flavours, yet just that little bit different."

  • Publitasting Rode Rozen Geuze

    32,93 €

    Blend of 1, 2, 3, 4, 5 and 6 YO lambics from Brouwerij De Troch, Brouwerij Sako, Brouwerij Den Herberg and Brouwerij Eylenbosch infused withe red rose petals. Limited edition of 248 liters.

    Rupture de stock
  • Sako Gueuze Adelaar...

    11,15 €

    Lambic blend with elderflowers

  • Sako Gueuze Adelaar Spiced

    10,54 €

    Lambic blend with a selection of spices that provide a fresh touch.

  • Sako Oude Gueuze Adelaar 2023

    10,04 €

    Blend of young & old lambics