"A hoppy tripel"

Organic Hoppy Tripel

3rd Batch of Fantôme de Tous les D'iâpes. Fantome made specially to celebrate the qualification of the Belgian football team to the World Cup 2018 (in Russia). BB on bottle is end 2020.

Saison brewed with dandelions. Vintage 2023

Vintage 2022. Cuvée Saison (Blend of Saison, Brett Saison, Sour Saison) matured skin contacts.

Rye Saison fermented with Kveik and Brett. Aged for 11 mpnths in Burgundy red wine barrels.

DIPA with Citra & Superdelic

Saison w. Bergamot & BlackPears brewed in collaboration with The Belgian Beer Café TripelB in the UK

"Time Hops explores the world's favourite hops and their impact on beer as we know it! We've created four unique hop-forward beers inspired by pivotal times & places where growers and brewers made the magic happen.

New Zealand’s Nelson Sauvin is one of the most distinctive hops of the modern era, bursting with gooseberry and white wine characteristics for over two decades! We’re showcasing its beauty in a Double IPA, inspired by a beer almost as famous…"

Single hop Citra!

"Double IPA w/ Idaho 7, Krush & Pink Boots

Amity came to town, to visit some old stomping grounds, and to brew this thick and juicy New England DIPA. Expect flavours and aromas of freshly stomped pineapple and orange!"

"FEATURING – Please the crowds DDH Double NEIPA – 8 % Hops : Citra / Galaxy / Mosaic / Sabro - Collab : SOMA"

"Exotic Flavors" is the best of what New Zealand hops have to offer, in a Double version! After our "I Dive and Swim in the Azure Sea," our DDH NEIPA with New Zealand hops, we decided to take it a step further by brewing a Double IPA with 100% New Zealand hops! For this, we partnered with a top supplier, Freestyle Hops, to source the best batches of Waimea and Nelson Sauvin, two of our favorite New Zealand hops."

"RUBICON is a massive, velvety stout that hits hard from the first sip. Waves of roasted peanut, toasted hazelnut, and deep cocoa roll across the palate. Dark, rich, and dangerously smooth. 12% of pure liquid darkness."

"Another on in the Featuring Series, this collaboration with our firends Maktoob from Romania presents some orange marmelade flavors on the nose. The comes the juicyness, full bodied but not too sweet, some citrus notes like orange and grapefruit, a bit of apricot and papaya for a nice DIPA to say goodbye to winter."

"We crafted the malt bill for this Double NEIPA DDH as a marriage of barley, oats, and wheat to create a smooth and indulgent body, on which the hops can magically express themselves: the Nelson Sauvin releases its white grape thiols, on which the exoticism of Mosaic and Sabro blends perfectly!"

DIPA

"This beer was brewed in collaboration with Xül and dry hopped with Citra, Simcoe, Riwaka and Nelson Sauvin. Canned on the 27th of April 2026."

"A hazy Imperial IPA brewed with a hand-selected blend of hops giving notes of lychee-coconut nectar, sweet orange and complex tropical citrus juice.
Brewed with: Citra, Nelson Sauvin, Sabro Cryo"

"An 8% New England DIPA brewed in collaboration with Left Handed Giant. Earlier this year, and by pure coincidence, both breweries selected identical lots of Mosaic & Simcoe (Coleman Farm, Oregon) and Nectaron & Nelson Sauvin (Mac Hops, NZ). From there, the doors opened, and the recipes diverged. The result is two distinct 8% DIPAs that explore the wildly different consequences our brewing choices can have.

Our half of the story, ‘The Doorway Effect’, lands today on the webshop. It’s a big, hoppy monster of a DIPA designed to showcase the vibrancy of these specific lots. Expect saturated hop aroma and a rounded mouthfeel. It’s bright, zippy, juicy, and even a little wild around the edges. Across the hallway, LHG have crafted their own interpretation: ‘Hidden Volumes’. Go check it out, it's available on their webshop now. Same starting point, two different paths. Only you can decide how the story ends."

"For our second collection of phase haze beers with the wonderful Track we are shifting towards experimental NZ varieties alongside the established US star that is Citra. In this DIPA, NZH-106 take the lead! This hop is the daughter of Riwaka and doesn't shy away from those crazy diesel notes that blend into squishy fruits of all descriptions. This is a big, boisterous romp of a beer!"

"A Double IPA hopped with Galaxy, Riwaka and Nectaron Cryo."

"This is our most saturated and gooey IPA to date. At a dry hopping rate of just over 8 pounds of Citra per barrel, this will dominate your senses. Welcome to the future."

"Welcome to the future. Our collective human consciousness, or Ghost in the Machine, has gained a tolerance for hops beyond what mankind has ever known before. This Double India Pale Ale is the necessary outcome."

IPA - Imperial / Double New England / Hazy w. Citra, Rakau & Waimea

IPA - Imperial / Double New England / Hazy w. Nelson, Waimea & Citra; collab. Sudden Death

IPA - Imperial / Double New England / Hazy w Citra & Peacharine

IPA - Imperial / Double New England / Hazy

Nelson, Nectaron & Rakau

"Double NEIPA w. Citra, Motueka & Nelson Sauvin

Additional Stats Section:
Haze: 95
Total Football: 99"