New products

  • Westvleteren 12 2014
    • New

    Westvleteren 12 2014


    Bottled 02/04/2014, with a best before date 02/04/2017

  • Hof Ten Dormaal / Tempel Tempelhof
    • New

    Hof Ten Dormaal / Tempel...

  • Hof Ten Dormaal Lauwendries Saison
    • New

    Hof Ten Dormaal Lauwendries...

  • DDVD Korenaar Rien Ne Va Plus
    • New

    DDVD Korenaar Rien Ne Va Plus


    Malt-Port sweetness of Port combined with the complexity of beer. 3 year Barrel Aegd.

  • DDVD Korenaar Mémoire 4  (Mélange à Trois)
    • New

    DDVD Korenaar Mémoire 4...


    Bllend of differnet Barrel Aged beers made in collaboraion with Simon Martin.

  • Hof Ten Dormaal Blond Jura BA
    • New

    Hof Ten Dormaal Blond Jura BA


    Strong blond beer aged for several months in Jura Whiskey barrels.

  • DOK Rocco Road
    • New

    DOK Rocco Road


    Imperial Stout w. Cocoa, Vanilla - Amaretto. Brewed for the bith of Rocco Tartan (the son of Anthony, the bar manager).

  • DOK / De Moersleutel Met je Moer Tegen de Dampoort
    • New

    DOK / De Moersleutel Met je...


    Triple NEIPA brewed with Magnum, Cashmere, Citra Cryo hops and Falconer's Flight.

  • Fantome Triple Gourmet (new reicpe)
    • New

    Fantome Triple Gourmet (new...

  • Fantôme / Fermentery Form Cocoa Ambrée
    • New

    Fantôme / Fermentery Form...


    Amber saison brewed with cacao nibs and spices.

  • Alvinne Brett-x(h)it -Nay
    • New

    Alvinne Brett-x(h)it -Nay


    Couldn't decide on the blend, a megablend of different beers.

    Out of stock
  • Siren Project Barista: Bourbon Turkish
    • New

    Siren Project Barista:...


    Part of the Project Barista 2019. "The original Turkish brew was inspired by Turkey’s robust coffee and included not only vanilla, orange zest, nutmeg, figs, cacao and muscavado but also 45kg of Thai coffee. Before barrel ageing, we added more nutmeg, summer orange zest and coffee. After 18 months sat in second use barrels we’re adding Ecuadorian Gonzalo Gaona coffee in the form of a rich espresso, brewed by Redemption Roasters, to maintain big coffee flavours. This is a rich, unctuous and hedonistic coffee beer with a lot going on."

  • Siren Project Barista: Ristretto Negroni
    • New

    Siren Project Barista:...


    Part of the Project Barista 2019. "The classic Negroni is our founder Darron’s favourite cocktail and this is our tribute to it. Starting with a Brut IPA base, we’ve used liquorice root in the boil to bring a sweet mouthfeel. A hop profile of Summit, Mandarina, Idaho 7, Amarillo and Columbus bring the required bitterness and orange notes with Hibiscus flowers providing the colour. Redcurrant, fresh orange juice and orange zest add freshness and bite, with juniper, coriander rounding out the cocktail character. The Rwandan Vunga coffee was sourced by Climpson - Sons, adding black tea and orange notes."

  • Siren Project Barista: Irish
    • New

    Siren Project Barista: Irish


    "nspired by the concept of an “Irish” coffee, we wanted something that was boozy, warming and comforting. We started by bourbon barrel-ageing Brazilian coffee beans, which Quarter Horse Coffee lightly roasted to retain the bourbon flavours and aromas. The coffee joins a Wee Heavy brew that uses Edinburgh Scotch Ale yeast. With added Heather Honey for sweetness, the result is a brew with an aroma of fruit and delicious yeast esters."

  • Siren Project Barista: Double Double
    • New

    Siren Project Barista:...


    "Our take on the Double-Double is double the coffee and double the dry-hopping! We used Mosaic for a deep berry character, with Amarillo and Ekuanot bolstering the strong hop character. A higher than normal mashing temperature gives a residual sweetness, helped with allergen-free hazelnut extract and some vanilla. The Peruvian Huabal coffee comes via Pharmacie Coffee Roasters, and provides notes of baked apple and orange marmalade with a sweet and full toffee body"

  • Siren / Left Handed Giant Snake Legs
    • New

    Siren / Left Handed Giant...


    Imperial Saison with Rhubarb, bay leaf and Maldon sea salt.

  • À Tue-Tête Noyau d'Abricot
    • New

    À Tue-Tête Noyau d'Abricot


    Funky blond ale aged in oak barrels and matured with apricot pits.

  • À Tue-Tête Noire
    • New

    À Tue-Tête Noire


    Funky dark beer aged in oak barrels.

  • À Tue-Tête Marc de Merlot
    • New

    À Tue-Tête Marc de Merlot


    Beer fermented in the barrel with Merlot pomace. Dry hopped in the barrel.

  • À Tue-Tête Chasselas
    • New

    À Tue-Tête Chasselas


    Mix-fermentation Golden ale aged in oak barrels, with chasselas grapes

  • À Tue-Tête Betterave
    • New

    À Tue-Tête Betterave


    Mix-fermentation golden ale aged in oak barrels, with beetroots.

  • De Moersleutel Smoke Screen
    • New

    De Moersleutel Smoke Screen


    Smoked Stout.

  • De Moersleutel Bumps Ahead
    • New

    De Moersleutel Bumps Ahead


    Dry-Hopped Barley Wine.

  • 3 Fonteinen OG Armand - Gaston 17/18 Assemblage n° 19
    • New

    3 Fonteinen OG Armand -...


    Assemblage #19.bottled on 24/01/18. Blend made with 100% lambic brewed by 3 Fonteinen from 8 different barrels and originating from 10 different brews.

    Out of stock
  • 3 Fonteinen Oude Geuze 18/19 Assemblage n° 1
    • New

    3 Fonteinen Oude Geuze...


    Season 2018-2019 Assemblage #1. bottled on 13/11/18. Blend made from 8 different barrels originating from 7 different brews. The two and three-year-old lambs were brewed by Brouwerij Lindemans and make up slightly less than 40% of this blend.

    Out of stock
  • 3 Fonteinen Oude Geuze 17/18 Assemblage n° 78
    • New

    3 Fonteinen Oude Geuze...


    Bottled on 25/09/18. The lambic from this blend comes from 10 different barrels and 6 different brews including two from Brouwerij 3 Fonteinen, three from Brouwerij Lindemans and one from Brouwerij Boon.

    Out of stock
  • Boon Oude Schaarbeekse Kriek 2018
    • New

    Boon Oude Schaarbeekse...


    Oude Kriek with 250g of Scharbeekse Cherries per liter of lambic.

  • Alvinne Pays d'Erpigny
    • New

    Alvinne Pays d'Erpigny


    Blond Barley Wine.

  • Alvinne Mano Negra Virgin Oak
    • New

    Alvinne Mano Negra Virgin Oak


    Funky Imperial Stout aged for one year in brand new french oak barrels.

  • Alvinne - 1000
    • New

    Alvinne - 1000

  • AF Brew Golden Balls
    • New

    AF Brew Golden Balls