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Vault City Eazy Breezy
€ 5,91"The latest in our Indie Collab series is a bright & breezy nod to those long summer days before your back hurt just from sitting up too quickly. Dreamed up in collaboration with some of the finest independent craft bars and bottle shops in the UK, our pals at Joule in Manchester, Kill the Cat in London and Craft Beer Bottle Shop in Perth headed to our Edinburgh brewery to create this ultra-refreshing session sour, conditioned on zingy lime juice, zest and juicy melon."
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Espiga Black Break
€ 2,74"At 4.5% alcohol by volume (ABV), this variety has a medium body with a smooth and silky texture in the mouth. The predominant notes are those of roasted malt, with hints of coffee and chocolate, complemented by a light bitterness from the hops. Its finish is dry and satisfying, inviting you to enjoy every sip. An ideal choice for those looking for a dark beer with character and complexity but at the same time light and with a low alcohol content."
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Sainte Odile Vinaigre...
€ 15,00"Vinegar made from the Fou'Foune beer of the Cantillon Brewery, acetified in oak barrels in Brussels."
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Brasseria Della Fonte Komorebi
€ 14,99"Gently Farmhouse Ale brewed with Pilsner from our coltivation. Aged for12 months in red wine barriques with a special blend of yeasts."
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Brasseria Della Fonte Wild...
€ 14,99"Gently Farmhouse Ale brewed with pilsner from our cultivation. Aged 12 months in red wine barrique of which 3 months with 280 g / l of hand selected wild plums harvested near the brewery."
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Stigbergets Vinterbloss
€ 3,86"Our Vinterbloss Rauchbier is a smokey ode to the darker days of the year. A Rauchbier’s not a Rauchbier without beechwood smoked malts from Bavaria and we’ve blended these with some darker malts for an extra roasted bitterness and added Diamant and Tettnanger hops from Germany for a little herbal complexity to round it all off. It’s a smokey winter delight, a vinterbloss if you will."
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Sainte Odile Cider Vinegar
€ 12,00: 1"Live, craft vinegar made with cider from the Cidrerie du Condroz. Acetified in oak barrels in Brussels."
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Sainte Odile Raspberry...
€ 14,50: 3"Live, craft vinegar made with Rosé de Gambrinus from Brasserie Cantillon. Acetified in oak barrels in Brussels."
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Sainte Odile Kriek Vinegar
€ 12,50"Live, craft vinegar made with Kriek from Brasserie Cantillon. Acetified in oak barrels in Brussels."
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Sainte Odile Lambic Vinegar
€ 12,50"Lively and craft vinegar made with a 2019 Lambic from Brouwerij 3 Fonteinen. Acetified in oak barrels in Brussels."