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  • Alcohol: 5.8%
  • De la Senne Zinnebir

    € 2,67

    Organic Hoppy Ale.

  • Westvleteren Blond

    € 13,75
  • Blaugies Darbyste

    € 5,61
  • Blaugies Darbyste

    € 7,27
  • Hof Ten Dormaal Lauwendries...

    € 2,31
  • 3 Fonteinen Hommage BIO...

    € 43,55
    : 2

    Season 18/19 Assemblage #33. Bottled on 24/01/19. This particular Hommage has macerated nearly 6 months with the fruits The one-year and two-year lambics come from 5 different barrels and originate from 5 different brews. Final fruit intensity is of 350 grams of fruit (76% raspberries and 24% cherries) per liter of Hommage.

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  • De Ranke Wijnberg

    € 10,44
  • Galway Bay Full Sail

    € 2,57
    : 4

    "The simple malt bill gives an ABV of 5.8% which carries the flavour and really allows the hops to shine through. The hops used are of American origin, Colombus, El Dorado and Cascade (45 IBU). With multiple generous additions in the kettle and further dry hopped before it reaches you as fresh as it can be."

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  • La Malpolon Chai -...

    € 14,53

    "Base of wild beers on elderflowers and white wine lees and sour beers all aged around a year. Blend made with 11 different aromatic plants / fruits (Juniper, Figs, Fennel, lavender, thyme, rosemary...) selected by the ladies from La Theriaque gin makers: "

  • L'Ermitage The World of...

    € 13,97

    Brewed in Autumn 2019 and aged for 16 months in oak barrels to develop the funky / sour characteristics before being bottled and aged for another 10 months.

  • Land & Labour / Spontaneous...

    € 17,95

    "Hard Graf is a collaboration with friends Hannah & Shane from Spontaneous Deuce. A blend of L&L spontaneous fermentation beer with their Armagh Apple Juice blend of 50% Lord Lambourne, 20% Laxton Superb, 20% Katy & 10% of an unknown variety. This Graf cider blend co-fermented & evolved in neutral wine barrels for 18 months. Notes of Rosemary, Sage, Dried Black Limes & a hint of smokey Mezcal. Truly unique & pleasantly weird! Bottled on 18th April 2021."

    Niet op voorraad
  • Land & Labour Lustre - Apricot

    € 23,25
    : 2

    "Lustre - Apricot is a collaboration with our good friend Jordan Keeper. In July 2018 Jordan came to Galway & we brewed a Saison with a turbid mash, hopped heavily with HBC341 hops. It fermented & evolved in our foeder over 21 months with a mix of both of our house yeasts. In April 2020 we added 300 grams per litre of Apricots before bottling it on the 15th October 2020."

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  • La Source / L'Ermitage...

    € 13,69

    "For this collab with our lifelong friends, we decided to mix our cultures! A wild beer with an immoral dose of fresh (and seasonal.) quince fermented with a cocktail of our house cultures."

  • Jester King Farmhouse Ale...

    € 26,95
    : 1

    "Today we're releasing a new farmhouse ale refermented with four different types of Texas summer melons -- Watermelon, Casaba melon, Santa Claus melon, and Sugar Kiss melon! Farmhouse Ale Refermented with Texas Summer Melons was brewed in August with well water, malted barley, malted oats, wheat, and hops. It was fermented in stainless steel with our mixed culture and refermented with the summer melons. It's 5.8% alcohol by volume, unfiltered, unpasteurized, and 100% naturally conditioned."

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  • Kees Strawberry &...

    € 3,55
    : 2

    Milkshake IPA with strawberries & marshmallows

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  • La Mule / Blind Enthisiasm...

    € 3,41
    Niet op voorraad
  • La Source Palpitation

    € 16,74

    Bourbon BA Cherry Sour

  • Tilquin Meerts 2021-2022...

    € 57,55

    The Meerts Tilquin series was made by fermenting fruit that had already been used once. The fruit was fermented for a period of 4 months in a blend of 80% 1 year old Meerts and 20% of a blend of different 2 year old lambics. Meerts (or March Beer) is a low strength lambic, which was originally produced with the weaker wort obtained from the rinsing of the grains. Unfiltered and unpasteurized, they are refermented in the bottle. There are 12 bottles with 6 different fruits: Pinot Gris, Pinot Noir, Riesling,Syrah, Roussanne and Airelle Sauvage.

  • The Garden / Wild East Hazy...

    € 4,85

    "Juicy, tropical and resinous with notes of Pineapple and Passion Fruit. Made with Brooklyn natives Wild East"

    Niet op voorraad
  • 3 Fonteinen Pruim Vroege...

    € 36,21
    : 4

    Season 2022-2023, Assemblage #21. Bottled on 05/01/2023. Bottle COunt: 874 "For this Pruim, we macerated an old Belgian damson variety - Vroege Tolse - which we handpicked with Willy Verlinden on the Wijngaardberg in Wezemaal, just outside Leuven. We macerated the plums for almost six months on three-year old lambik. While bottling, we blended with more two-and-ahalf-year old lambik, rendering the weighted average of the blend at more than 32 months upon the bottling moment. The final fruit proportion is 392 grams of Vroege Tolse per litre of finished Pruim. In total, we used lambikken from three different barrels and seven different brews. 100% 3 Fonteinen."

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  • 3 Fonteinen Oude Geuze...

    € 71,25

    Season 2021-2022. Assemblage n°69. Bottled on 16/05/2022. "For this specific Oude Geuze Platinum Blend, we use lambikken originating from five different barrels and six different brews. We used both one-, two-, three- and four year old lambikken, clocking the weighted average age of the blend upon bottling at more than two years, or 24 months. The oldes lambik was brewed in the first days of 2018. More than 40% of the combined grain bill was sourced in Pajottenland, with our own cereal circle. Also more than 40% of the combined hops were sourced in Belgium, with an average of 14 years of age."

  • Siren Staccato
    • Nieuw

    Siren Staccato

    € 4,70

    "This special lager is a scaled-up Munich-Style Helles, with pleasing sweetness coming from the traditional grains. Bavarian hops add floral and citrus notes, playing against subtle vanilla and delicate tannins of the oak before a beautifully clean, graceful finish."

    Niet op voorraad
  • 3 Fonteinen Hommage BIO...

    € 43,55
    : 2

    Season 18/19 Assemblage #42. Bottled on 25/02/19. This particular Hommage has macerated 4.5 months with the fruits The one-year and two-year lambics come from 6 different barrels and from 7 different brews. Final fruit intensity is of 350 grams of fruit (76% raspberries and 24% cherries) per liter of Hommage.

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  • Jaanihanso Cider Sec...

    € 6,57

    Vintage hand crafted medium dry cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least six months according to traditional method.

  • 3 Fonteinen Hommage 18/19...

    € 40,85

    Season 18/19 Assemblage #71. Bottled on 09/05/19. This particular Hommage has a final fruit intensity is 353 grams of fruit per liter of Hommage. The lambics originate from 4 different barrels and 6 different brews.

  • Land - Labour Spon 2 years

    € 18,74

    "Spon - 2 Year Blend : This is a blend of 1 - 2 year old spontaneously fermented beer. Inspired by the Lambic tradition - brewed with a turbid mash, long boil, aged hops - then cooled overnight in our coolship where it was naturally inoculated with native wild yeast - bacteria. Following the overnight cooling, this inoculated liquid was filled into rinsed - steamed neutral oak wine barrels where the beauty of spontaneous fermentation evolved over the months - years. The beer in your glass is a true wild ale. Absolute terroir. We hope you enjoy it."

    Niet op voorraad
  • Nevel / De Natte Gijt Zwam

    € 15,89

    "Barrel-aged wild dark beer with mushrooms, collab with De Natte Gijt. Earthy, lightly sour and spicy beer that has aged on oak for 19 months. These mushrooms have been cooked along during the end of the cooking process to release their flavor. The dark base beer gives nicely complementary flavors of toasted bread and caramel. This beer has aged on oak for 19 months. The barrel aging has brought all flavors together. Zwam is a sour dark beer, with lots of savory umami notes from the mushrooms. Yet Zwam is surprisingly fresh with fruity notes due to the long maturation. Autumn in your glass! Ideally suited to drink with a rich mushroom stove or in front of the fireplace after a day of mushroom hunting."

    Niet op voorraad