"Our seasonal beer to celebrate summer: lots of raspberries with a touch of rubarb for the indulgence. A refreshing and regressive beer to be enjoyed in the sun."

"For this collaboration with Vino di Proceno, they came to bring us their white wine lees straight from their vineyard in Italy! We added some Petit Manseng pomace and left the beer to rest for a year in barrels. A pure hybrid creature!" BBD: 05/08/2024

"For this collab with our lifelong friends, we decided to mix our cultures! A wild beer with an immoral dose of fresh (and seasonal.) quince fermented with a cocktail of our house cultures." BBD is 20/05/2023

"FOR THIS COLLABORATION WITH VINO DI PROCENO, THEY CAME TO BRING US THEIR SANGIOVESE GRAPE POMMACE STRAIGHT FROM THEIR VINEYARD IN ITALY! WE ADDED IT TO OUR WILD ALE BARREL AGED FOR 18 MONTH. DELICIOUSLY ROSé AND HYBRID." BBD is 19/09/2024

Bourbon BA Cherry Sour. BBD is 17/01/25

"A new availability in our regular portfolio. A light sour full of passion fruit and guava!"

"Sour Ale aged in white wine barrels for several months w/ our gang of wild yeasts. Then infused on beautiful Belgian and seasonal strawberries."