Imperial Stout brewed in Collaboration with Alvinne - Velka Morava (RU) and then aged in Bourbon barrels.

Altbier brewed with Lapsang Suochong tea.

Imperial Stout w. Blueberries, Chocolate, Maple and Lactose.

DDH (Double Dry SPiced) Barley WIne with cinnamon, cardamon - tonka.

Export Porter 1750 aged in Warhead Whiskey barrels

Barley Wine aged in Craigellachie Whiskey barrels.

Imperial Saison aged on white wine barrels.

Imperial Stout aged on Bowmore Barrels

Barley Wine aged in Tres Hombres barrels

Export Porter aged on Brandy barrels.

DDH DIPA aged on Cameronbridge Scotch Whisky barrles.

Barley Wine aged on Early Times Bourbon Barrels.

Imperial Stout brewed with Chocolate and Caramel

Imperial Stout brewed wiith chocolate - caramel and aged in Bourbon barrels

Imperial Stout brewed wiith chocolate and caramel, then aged in Early Times barrels

DDH DIPA with Smcoe and amarillo

IPA brewed with pine spruce and Dry hopped with Eukanot and Galaxy

IPA Dry hopped with lots of Mosaic hops now in cans.

Traditionally brewed English pale ale, but now with American hop influences. The English Marris Otter malt gives the beer a nice full flavor despite the low alcohol pourcentage .

"A very Hoppy X-mas IPA"

DDH IPA with Golden Promise

Pastry Imperial Porter

Oatmeal Breakfast Coffee Stout

"Scoth ale not only for tough men in a kilt!"

Imperial Stout brewed with cinnamon.