BIERE

Pack Containing 2 bottles from Pellicle: Oxaal Kriek ("One of our earliest blends was a sparkling full rhubarb wine. For some reason we stopped making this type of wine. However we still had 2 barrels we made back in 2022. In the year after that we blended the wine with skins of our beloved Gorsem cherries. After 1 year of ageing, we decided to bottle it and leave them for another year. A sparkling fruit pet nat if you will, with aside from rhubarb and cherry, notes of roses, almond and cinammon.") and Mira d'Or Omija ("A lambic blend containing 1, 2 and 3 year old lambic from 5 different breweries. On our search for the best fruit, we went to the Elzas region for fully ripe mirabelle plums. The region of Lorraine is famous for it, which is why we decided to buy handpicked biologically grown fruit from there. After a semi-carbonic maceration of 2 months, we added the 1 to 3 year old lambic to the fruit. After refermentation was done, we took the mirabelle lambic, backblended with some more young lambic. To this particular blend we also added a lambic on which Omija or 5 flavor berry was macerated. As the name suggests, it gives the 5 base flavors we can perceive: sour, sweet, salty, bitter & umami. It has notes of rosehip, pepper and citrus.")

Pack Containing 2 bottles from Pellicle: Ultra Violet ("We are big red beetroot fans. We also realize it's a an acquired taste for some people. To make this blend as accessible as possible, we started by making a 100% red beetroot wine one year ago. We then went looking for the perfect barrels of cider to accompany this beetroot wine with it. The final result has a wicked red/purple color & a nice fizz. It boasts red beetroot, cassis and wine.") and Mira d'Or Vanilla ("A lambic blend containing 1, 2 and 3 year old lambic from 5 different breweries. On our search for the best fruit, we went to the Elzas region for fully ripe mirabelle plums. The region of Lorraine is famous for it, which is why we decided to buy handpicked biologically grown fruit from there. After a semi-carbonic maceration of 2 months, we added the 1 to 3 year old lambic to the fruit. After refermentation was done, we took the mirabelle lambic, backblended with some more young lambic. To this particular blend we also added fresh vanilla beans. As Mexico is the country where vanilla originated from, we took some of the best and freshest vanilla beans home during our holiday on the Yucatàn peninsula last year.")

Gluten-Free IPA. "Our IPA par excellence is crystalline, light orange with orange reflections and a fine bubble that forms a slightly beige foam. In the nose, notes of earthy, pine and resin are perceived along with shades that evoke citrus skin. In the mouth it presents a cheesy carbonation with bitter flavors, a spicy point and a certain presence of malt that reminds you of bark of bread."

"This beer—created for the 25th birthday of Cantillon’s Quintessence—uses an ancient and typically Belgian technique called ‘coupage’: the blend of a sour beer with a young ale. The sour beer we used is 2-year-old Lambic from Cantillon. The result is a 6.2% abv amber beer, with an appealing tartness and a deep, complex vinous character."

"Sour Gruit w/ bergamot zest, elderflower, spruce tips, woodruff"

"West Coast Pils dry hopped w: Cryo Centennial, Mittelfruh, Cryo X Phantasm and Simcoe"

Please only purchase this if you've bought the Pellicle Vergistingen Spring Release 2025, selected us to "proxy" and we've confrimed by email pickup has been done. If you have not yet recieved an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased directly to Pellicle Vergistingen, this is just a pickup and packaging fee. As it has been more than 6 months snce we've picked these up, the price now includes a storage fee.

"As pale as a 100W light bulb but as juicy as an IPA. Session-able, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity and dank hops."

Please only purchase this if you've bought Moeder Lambic's Schrödinger's Lambic Experience 2025, selected us to "proxy" and we've confirmed by email we have your pack(s). If you have not yet received an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased at Moeder Lambic tastings, this is just a packaging fee. Please select this packaging option, if you want us to ship the box as is, so with the 3 bottles in the wooden box as we received from Moeder Lambic. Please take into account that the bottles move a bit in the box. If you prefer, we can open the box and add some extra paper to make sure bottles don't move, if so please purchase this item instead: "Packaging Moeder Lambic's Schrödinger's Lambic Exp 2025 with box + Extra Pape". Or we can package bottles as we usually do. If so then please select the other option: "Packaging Moeder Lambic's Schrödinger's Lambic Experience 2025 without box"

Please only purchase this if you've bought Moeder Lambic's Schrödinger's Lambic Experience 2025, selected us to "proxy" and we've confirmed by email we have your pack(s). If you have not yet received an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased at Moeder Lambic tastings, this is just a packaging fee. Please select this packaging option, if you want us to ship the bottles without the wooden box and package the bottles as we usually do. If you prefer to keep the surprise, we can ship the box without opening it, f so then please select the other option: "Packaging Moeder Lambic's Schrödinger's Lambic Experience 2025 with box".

Please only purchase this if you've bought Moeder Lambic's Schrödinger's Lambic Experience 2025, selected us to "proxy" and we've confirmed by email we have your pack(s). If you have not yet received an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased at Moeder Lambic tastings, this is just a packaging fee. Please select this packaging option, if you want us to ship the bottles inside the wooden box, but we'll open it to add some extra paper so the bottles don't move. We'll then close the lid agian and bubble wrap the whole box. If you prefer, we can discard the woodedn box and pack the bottles as we usually do. If so then please select the other option: "Packaging Moeder Lambic's Schrödinger's Lambic Experience 2025 without box". At lastly if you don't want us to open the box and ship as is, please select "Packaging Moeder Lambic's Schrödinger's Lambic Exp 2025 with box"

Please only purchase this if you've bought the Bofkont April Release 2025 3-Box and selected us to "proxy" and we've confrimed pickup has been done. If you have not yet recieved an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased on the Bofkont online sale, this is just a pickup and packaging fee. The price now includes a storage fee, as we've had this pack in our warehouse for more than six months.

Please only purchase this if you've bought the Bofkont April Release 2025 - 9-Box and selected us to "proxy", we've confrimed pickup has been done. If you have not yet recieved an email from us confirming pickup has been done, please hold on buying this until we've confirmed all is ok and we have your beers in our warehouse. Purchasing this won't get you this pack if it was not purchased on the Bofkont online sale, this is just a pickup and packaging fee. The price now includes a storage fee, as we've had this pack in our warehouse for more than six months.

"An Imperial Stout aged for 24 months in a bourbon barrel, infused with hand-toasted coconut and vanilla beans."

"In the latest twist of our sweet-and-tangy beer series we're introducing a fruit that's never been in Gelato before - figs! We've mixed fig puree with bananas, creating something super intense and juicy."

"A new take on our bestselling Gelato series - this time in a super dark version. We’ve packed our sweet and sour beer with loads of blueberries, blackberries, blackcurrants, and raspberries, then finished it off with marshmallows and vanilla."

"The next chapter of our bestselling Gelato series – a follow-up to White Choc Fragola! This time, we’ve packed our sweet-and-tangy brew with a huge dose of raspberries, topped off with a hint of white chocolate."

"A new take on our sweet and sour beer series inspired by Italian gelato, loaded with real fruit. This time, we’ve added banana, pear, pineapple, and lime puree and juice, topped off with marshmallows and vanilla!"

"A unique blend of three beers aged for over 24 months in bourbon barrels - our imperial stout and barley wine, plus an imperial stout from Norway’s Lervig Rackhouse. We infused it with cocoa nibs, cashews, and vanilla beans for an extra rich and decadent touch!"

"A fresh take on our dessert stout series! This time, we’re serving up a beer-inspired version of coconut brownie, packed with hand-toasted coconut flakes and cacao nibs roasted by Beskid Chocolate."

"Here’s the latest in our dessert stout series! We’ve taken a rich, creamy base and amped it up with intensely chocolatey and fruity Guatemala Huehuetenango coffee roasted by HAYB, plus vanilla beans straight from Papua New Guinea."

"“Branded and Exiled” is a DDH West Coast IPA at 6.8%, boasting a rebellious selection of Centennial, Eclipse, Eureka, Ahtanum and Amarillo hops. Paired to deliver the trademark refreshing bitterness of this style, this combination produces a piney, citrussy and tangerine aroma with a clean cut of mandarin and citrus notes."

"“Dethroned”: a lavishly rich and decadent Imperial Pastry Stout at 10.2% ABV. Swirling in the dark colour of this thick and luscious concoction, bolstered by strong additions of flaked oats, we added maple syrup, cocoa nibs, hazelnut and vanilla extracts to take this beer beyond the realm of regular stouts. We put on our pastry chef hats and let our taste buds do the brewing with this one, and it all comes together in the intricate layers of sweetness, creaminess and savoury chocolate goodness."

"“Infernal Ascension” packs a hellish dosage of dry hopping at 25g per liter of Mosaic, Citra and Sabro hops. With a smooth, creamy mouthfeel and a full body ripe with aromas of mango and pineapple intertwined with citrusy flavours and sweet coconut notes, it delivers justice like a bullet in an outlaw’s gun."

"“Released Virulence” is oozing with a galaxy of citrussy, floral and light tropical flavours from a lethally viral load of El Dorado, Idaho 7, Amarillo and Cashmere hops. Trapped inside the can are piney and herbal aromas, emanating like the frantic screeches inside the narrow corridors of a spacecraft overtaken by extraterrestrial monstrosities."

Please only purchase this if you've bought this specific package from 3 Fonteinen's webshop for 6x75cl and had it delviered at our warehouse. Purchasing this won't get you this pack if it has not been purchased from the 3F Webshop, it's just a packaging and proxy fee.

"Methodically blow your mind. Understanding Whole Systems is an IPA of substance and curiosity, an exploration of taste through the prism of Citra hops and a complete presentation London Fog yeast. Soft and hazy, complex and full. We enjoy drinking whilst reading entries from Pressure Drop’s own catalog, printed on the label. Stay Hungry. Stay Foolish."

Pack consisting of six bottes of Gueuze that we are loving right now, and so we are offering them in a pack with a 15% discount. From Left to right: Boon Oude Gueuze Black Label n°10, Boerenerf Gueuze Heritage 2023, Cantillon Gueuze 2022, Vermeersch Petrus III, De Cam Oude Gueuze 2018 & 3 Fonteinen Golden Blend 2019/2020 Assemblage n°37.f

"Coffee and Dulce de Leche. Aged in Canadian Whisky barrels from Bearface Distillery. Brewed and cared for at Bere a la Cluj."

DIPA w. Citra , Nelson, Loral & Nelson Hop Kief

"Baklava inspired strong ale with walnuts, almonds, honey and vanilla. Aged for 16 months in a single barrel."

American strong ale aged in Weller Bourbon barrels w.marshmallows and coffee

"NEIPA w. Citra, Nelson PM22 and Loral. Brewed for our 6th anniversary."

"6th anniversary Sazerac Rye BA imperial stout - 12 months. Brewed and cared for at Bere a la Cluj."

"Souvignier gris grapes from hageland, BE (2023) steeped in lambic"