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Blond - Amber
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- Pale Ale
- Wit - Tarwe
- Tripel
- Strong Ale
- Bock - Weizenbock
- Grape Ale
- Kölsch
- Cream Ale
- Altbier
- Radler
- Pils, Lager, Helles
- Red Ale
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- Märzen
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- India Pale Lager (IPL)
- Amber
- Wheat Wine
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- Table Beer
- Mild Ale
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Donker
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6.8% (7) 0.3% (1) 2% (1) 4% (7) 4.1% (1) 4.2% (5) 4.5% (5) 4.6% (4) 4.7% (1) 4.8% (3) 4.9% (2) 5% (11) 5.1% (1) 5.2% (3) 5.3% (7) 5.4% (3) 5.5% (31) 5.6% (2) 5.7% (6) 5.8% (14) 5.9% (5) 6% (8) 6% (73) 6.1% (6) 6.2% (8) 6.3% (12) 6.4% (12) 6.5% (62) 6.6% (11) 6.7% (13) 6.9% (5) 6.37% (1) 6.67% (1) 6.75% (1) 6.95% (1) 7% (88) 7.0% (1) 7.1% (6) 7.2% (9) 7.3% (5) 7.4% (4) 7.5% (15) 7.6% (6) 7.7% (6) 7.8% (6) 7.9% (5) 8% (37) 8.1% (4) 8.2% (1) 8.3% (6) 8.4% (3) 8.5% (6) 8.6% (1) 8.7% (1) 8.8% (5) 8.9 (5) 8.95% (1) 9% (6) 9.2% (2) 9.3% (1) 9.4% (3) 9.5% (4) 9.6% (1) 9.7% (1) 10% (9) 10.4% (1) 10.5% (2) 10.7% (1) 11% (7) 11.2% (1) 11.5% (2) 11.8% (1) 11.57% (1) 12% (7) 12.5% (3) 13% (2) 13.5% (2) 13.8% (1) 14.2% (1) 14.5% (1) 14.8% (1) 16% (1) 17% (1)
Brouwerijen
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Burning Sky Cherry Saison
€ 18,79"Sour Morello Cherries from Kent were delivered to us fresh and added to a nine month old foudre aged saison. Further ageing and refermentation has drawn out a beautiful colour and complexity of cherry fruit, almond and oak flavours."
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Shady Oak / AltBrau Cellar...
€ 47,55: 4A barrel aged golden sour ale, aged on Ammani (dried Persian limes) and dry hopped with Citra and Amarillo hops.
Laatste items in voorraad -
3 Fonteinen Kweepeer 21/22...
€ 26,71Season 2021-2022, Assemblage #51. Bottled on 17/03/2022. "For this Kweepeer, we macerated quinces from different organic fields around Flanders. We put them for almost four months on young lambik and blended with some more jonge lambik before bottling. It is hard to put a correct fruit intensity level as the massive quinces give off their flavours and aromas but do not really get disintegrated into the lambik. We did macerate 50/50 quince and lambik. So quite intense nonetheless."
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