"At the end of November we welcomed La Pirata Brewing to Galway for the long awaited return leg of our collaboration. This triple mashed Imperial Stout spent three months in steel before being infused with thoughtful amounts of Madagascan Vanilla beans & tonka beans. The bean treatments have added layers of decadent milk chocolate & vanilla to what was already a luscious imperial stout.." BB is March 2023 (Canned March 2022)

"A beer that won our head brewer Bryan awards back in his home brew days. With honey, molasses and freshly roasted coffee beans added to the boil this is a complex, lightly carbonated imperial stout."

Cinnamon Stout

"A brooding heavyweight of a beer. Inspired by an 18th century recipe for Courage Russian Imperial Stout.This beer features large quantities of charred and roasted malts, balanced by layers of dark crystal malts and a touch of smoke. Fermented with classic workhouse British ale yeast."

"RUBICON is a massive, velvety stout that hits hard from the first sip. Waves of roasted peanut, toasted hazelnut, and deep cocoa roll across the palate. Dark, rich, and dangerously smooth. 12% of pure liquid darkness."