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L'Ermitage / Popihn Le Grand Oeuvre

"The first collaboration was brewed at l'Ermitage last September. Saison base in mixed fermentation inoculated with our yeast strain as well as a cocktail of wild yeasts from spontaneous fermentation beers from Popihn. We macerated Belgian grapes (Muscaris) from Wijndomein Hoenshof during the 2023 harvest. Maceration for 3 months and aging in stainless steel vats, before natural refermentation in bottles.

€18.57

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Data sheet

Weight
1.783 kg
Contenu
0.75
Alcohol
7%
Plato
14P