SOUR
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- Alcohol: 6.2%
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Brussels Beer Project...
€ 24,15"A foulage & carbonic maceration of kelleris cherries, spontaneously fermented with beer wort. 6 months matured in oak barrels. In July 2021 our brewer Tiago picked up 500kg of organic sour cherries from Karel Vaes in Limburg to create this deep red & sour cherry beer. Now cherish the cherries and be mezmerized in the moment!"
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Siemàn Samba
€ 8,77: 1"This beer matures for 12 months in oak barrels with the indigenous yeasts and bacteria from our vineyards. At the end of maturation, we add fresh elderflowers and a selection of white grapes we grow on Berici Hills. Unfiltered, bottle conditioned. Beer in evolution."
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Belgoo Van Aert Gueuze...
€ 10,97'"Artisanal Gueuze, blended from lambic brewed on site and aged on Barolo foeders."
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Siemàn Hop & Stave
€ 12,52"Blend of different beers, it's the marriage between the long barrel aging world and the new hoppy wave. Wild, funky, gently sour, fruity, hoppy, refreshing."
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Vault City STUFFD - Cosmic...
€ 8,49: 4"Blackberry, Blackcurrant, Blueberry, Freeze Dried Ice Cream Smoothie Sour.
Introducing a smoothie sour that’s seriously STUFFD. Mountains of jammy blueberries, strawberries, cherries and banana meet the rich, crisp sweetness of freeze-dried ice cream (also known as astronaut ice cream)!
This interstellar ingredient pairs with swirls of smooth vanilla, lactose and white chocolate for a thick smoothie sour that tastes out of this world." -
La Source SIX -...
€ 5,77"Our birthday Sour! Fermented with tons of blackcurrant. Except intense fruity and vinous notes, a bit of tannic structure and an INTENSE purple color !"
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- Nieuw
3 Fonteinen OG Armand &...
€ 76,95Magnum. Season 2016-2017. Assemblage #22. bottled on 07/03/2017.. "This particular geuze is blended from lambics aged and matured on 6 different barrels, originating from wort of 9 different brews."