Stout
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- Alcohol: 11%
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Cycle Rare Dos (Aged Over...
€ 44,71: 2"R2 - Rare Dos that has been aged in Maker’s Mark barrels for at least 2 years. With Maker’s Mark being a wheated bourbon, it was an ideal barrel for extended aging. No adjunctions, just all barrel all day."
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Cycle Cuvée Just Macadamia
€ 41,55: 3Bourbon Barrel Imperial Stout aged for 20 months and then aged on Macadamia Nuts
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Bereta BBC 2022 - Imperial...
€ 7,91: 2"Bereta Brewing Community - third brew of the 2022 lot. Imperial Stout with Blueberries, Cherries & Cocoa Nibs brewed together with Metanoia."
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Reservoir Dogs The Last...
€ 9,31"In the crypt of a Kostanjevica monastery just a few kilometers from our brewery there is a thomb of the Bourbons. The last king of France found the final resting place there. The Last Bourbon is a thick imperial stout, barrel aged in 3 different bourbon barrels for one year."
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Funky Fluid Royal Cookie:...
€ 9,13: 4"In the new variant of our series of dessert Imperial Stouts, we drew inspiration from Polish classic - here is a liquid mazurek, a beer infused with cocoa beans, raisins, orange peel, almonds and brown sugar."
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Funky Fluid Cospell
€ 7,44: 3"A beer brewed in collaboration with HAYB - our friendly coffee roastery from Warsaw. A strong, intense Imperial Stout inspired by the famous Italian dessert - tiramisu. Brewed with the addition of Brazilian coffee and cocoa nibs."
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Alvinne / La Pirata /...
€ 4,77"A West-Flanders IPA aged our Friendship foeder. Hops from Forrest Farm-Warneton."
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Vault City Gingerbread Latte
€ 9,91"A smooth, full-bodied stout fit for the season featuring chocolate malt, oats and creamy vanilla for a luscious, velvety mouthfeel. Additions of brown sugar creates delicate sweetness while subtle coffee notes meld with cosy, warming spices of cinnamon and ginger."
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Vault City Toffee Nut Latte
€ 9,93"One of our most popular imperial stouts is back with a Toffee-Nut twist! Our full-bodied seasonal stout showcases layers of chocolate malt and oats, smooth toffee, and creamy vanilla for a velvety mouthfeel and a rich, nutty finish."
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