Russian Imperial Stout with lactose, Ethiopian coffee and tonka beans.

Imperial Stout wih no adjuncts. Best before is 02/2024

"A deep brooding, heavyweight stout, crammed with intense, deep-roast speciality malts. 2021 Vintage " best before is 23/12/2022

"Pure Stout goodness! With loads of coffee added all over the process, some lactose for silkiness and a touch of vanilla for smoothness :)"

Barrel Aged Stout - Elijah Craig Barrels. 10% - Barley Malt - Golden Promise, Oats, Chocolate Malt. Columbus Hops.Nottingham Yeast.

Imperial Stout insfused with Saint Brandarius Whisky.

Imperial Stout with Cacao and infused with Porto and Bourbon oak chips

Imperial Tropical Stout with Cacao Nibs & Cypress wood (Imperial Version of the Caribbean Chocolate Cake). BBD is 10/10/2024

"Another perfectly balanced barrel project by Brouwerij Kees. Aged in Laphroaig barrels for 12 months, this black beauty will catch you by surprise."

"Imperial Stout with Chocolate, Coffee and Maple. Collaboration with Pulfer."

Imperial stout w/ fresh toasted hazelnuts and cocoa nibs

"Imperial Stout with Caramel, Vanilla and Chocolate"

"Aged in 6th Street Bourbon barrels. Finished with chocolate ice cream. Contains lactose."