"Exotic Flavors" is the best of what New Zealand hops have to offer, in a Double version! After our "I Dive and Swim in the Azure Sea," our DDH NEIPA with New Zealand hops, we decided to take it a step further by brewing a Double IPA with 100% New Zealand hops! For this, we partnered with a top supplier, Freestyle Hops, to source the best batches of Waimea and Nelson Sauvin, two of our favorite New Zealand hops."

"We crafted the malt bill for this Double NEIPA DDH as a marriage of barley, oats, and wheat to create a smooth and indulgent body, on which the hops can magically express themselves: the Nelson Sauvin releases its white grape thiols, on which the exoticism of Mosaic and Sabro blends perfectly!"

"This Imperial Pastry Sour is a true liquid treat that explores the sacred union between the vibrant acidity of red fruits and the richness of maple syrup. It has a velvety texture (inspired by pastry), where the woody sugar of maple coats the red berries, before stretching into a comforting finish with notes of vanilla."