Aged on Puligny Montrachet Barrels for 2,5 years. best before 11/2023

Freeze-Distilled DIPA

"You won't believe your eyes. Hot SINGLES IN YOUR AREA want to meet up with you NOW. This DDH IPA is bursting with Mosaic, Motueka AND Columbus for a full on citrus fruit hop assault. You won't believe your tastebuds!"

DIPA w. Motueka, Citra & Idaho 7

DIPA w. Southern Cross, Nelson, Motueka & Idaho 7

DIPA w. Strata, Citra, Citra Cryo, Chinook & Mosaic

DIPA w. Nectaron

DIPA w. Motueka, Mosaic & Simcoe.

(IPA w. Jasmin tea, Nelson Sauvin, Cashmere & Moutere, collab. Cyclic

IPA w. Zappa, Vic Secret & Citra

IPA w. Nelson, Kohatu & Idaho 7

IPA w. Super Sauvin, Nelson & Rakau

IPA w. Nectaron & Motueka

IPA w. Citra, Citra Cryo, Nelson Sauvin & Kohia Nelson

"First episode of our new, dark series - The Juicyville. Talus and Citra create an intense, citrus profile, while the Superdelic variety enriches our DDH Double Neipa with notes of blood-red fruits... Beware, you might lose your head!"

"For our second year anniversary, we’ve brewed a super rich IPA with tons of oats and a touch of milk sugar resulting a super smooth and silky texture. The beer was then triple dry hopped with 18 grams per liter of Citra and Galaxy giving notes of passion fruit, mango and citrus and a gentle bitterness backnote. Enjoy!"

"The first of three collaborations with Phantasm, using this ingredient to achieve an extraordinarily aromatic NEIPA with a strong tropical fruit aroma. By adding Phantasm to the whirlpool and the early addition of dry hopping, we were able to give an extra boost and achieve an amazing aroma result. Phantasm is a powder derived from Marlborough Sauvignon Blanc grapes from New Zealand, rich in thiol precursors known to create aromas of citrus, guava and passion fruit."

"BGM24 FUTURE West Coast DIPA is a beer prepared in cooperation with the British Beak Brewing, as part of the promotion of the Beer Geek Madness 2024 festival. Fans and anti-fans of high bitterness will not be disappointed, because a solid dose of bitterness and hoppiness awaits you, which balances the cookie-like character obtained using the decoction technique. Resin, herbal, earthy and licorice notes are the characteristics of Columbus hops, which are responsible for the bitterness of the beer."

"BGM24 FUTURE New England DIPA is a beer prepared in cooperation with the Canadian Third Moon, as part of the promotion of the Beer Geek Madness 2024 festival. Expect a decrease in the bitterness level in favor of an intense hop aroma and fruity character! The cloudy, velvety body, fermented with a home-made yeast strain, hides a powerful dose of tropical and citrus fruits, including notes of mango, melon and grapefruit, with a subtle share of blueberry, strawberry and spice notes."

"Heavily Hopped Double IPA with Sabro & Sabro CRYO, Pineapple, Coconut and Vanilla."

Heavily Hopped IPA with Galaxy, Nelson Sauvin & Citra CRYO.

Heavily Hopped IPA with Talus, Nelson Sauvin, Citra, Citra CRYO. Collaboration with Pinta

"Heavily Hopped 6Y Anniversary IPA with Mosaic, Sabro, Centennial & Simcoe."

"Heavily Hopped 3Y Anniversary IPA with El Dorado, Simcoe & Galaxy."

"Heavily Hopped IPA with Simcoe."

"Heavily Hopped 7Y Anniversary IPA with Talus, Citra, Simcoe & Sabro CRYO."

"Heavily Hopped 4Y Anniversary IPA with Idaho Gem, Simcoe, El Dorado & Simcoe CRYO."

"Heavily Hopped 2Y Anniversary IPA with Citra, Simcoe & Columbus."

"Heavily Hopped 5Y Anniversary IPA with El Dorado, Sabro, Citra & Simcoe CRYO."

India Pale Ale dry-hopped with only Simcoe.

India Pale Ale dry-hopped with only Mosaic.