Liste des produits par marque Brouwerij Kees

"A fantastic collab with De Dochter van de Korenaar. Like Kees, this Belgian brewery likes to push the boundaries by brewing very surprising beers. Orange and chocolate! The perfect match for an exceptional stout. Our friends of the Dochter van de korenaar love's Orange Trempée. A slice of candied orange dipped in dark chocolate. Together we have incorporated these flavours into a delicious stout. A nice beer with roast flavours and chocolate combined with a touch of orange. A covenant of chocolate and fruity delight!"

Hazy Thiol IPA.

Imperial Stout wih no adjuncts.

Export Porter (Imperial Stout) aged in Cognac barrels.

"Barley Wine Aged in Vino Naranja Barrels made specially for the Plus supermarkets in the Netherlands"

Barley Wine Aged in White wine (Sauternes) barrels for 16 months)

"This stout has been in barrels for a total of 27 months. An Imperial Rye stout aged in barrels not once but twice. First, the beer spent 14 months in Laphroaig barrels. George Dickel barrels then spent 13 months giving it a very special soft character."

Imperial Stout aged for 26 months in Cognac barrels.

Imperial Stout aged in Buffalo Trace Bourbon barrels.

Imperial Stout brewed with chocolate & caramel.

Imperial Stout brewed wiith chocolate and caramel, then aged in Mosctel barrels.

Imperial Stout brewed wiith chocolate and caramel, then aged in Wild Turkey Bourbon barrels.

Imperial Pastry Stout with chocolate and coconut

"A Real man wears a kilt"

"Strong and robust. Full of flavor due to American hop varieties and fruity aromas."

"Black and sticky to the bone!"

Imperial Red Stout

"This one is really a special one, it's a pastry stout brewed with UBE jam. UBE is a sweet potato from Philippines that gives the beer a lovely purple colour. Beside's the UBE we used coconut, vanilla."

Imperial Stout insfused with Saint Brandarius Whisky.

Milkshake IPA with strawberries & marshmallows

"It's a freeze-distilled Scotch Ale"