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  • Brand: Brussels Beer Project
  • Alcohol: 6.5%
  • Brussels Beer Project...

    €24.15

    "BBP's first Lambic blend, brewed at Dansaert. We teamed up with David from Verger du Nord. His spontaneously fermented cider contained all heirloom varieties, 70% pears & 30% apples. Blended 50/50 with our one year old lambic (fermented in Bordeaux barrels) & aged together in a chestnut foeder for 6 months before bottling."

  • Brussels Beer Project...

    €20.51

    Lambic with the invasive plant species Japanese Knotweed

    Out of stock
  • Brussels Beer Project...

    €15.75

    B.A. Mixed-fermentation Saison with basil from BIGH.