Brouwerijen

Lambiek

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  • Alcohol: 5%
  • Oud Beersel Framboise

    € 5,97
    Niet op voorraad
  • De Cam Oude Lambiek 2018

    € 19,73
  • De Cam Oude Lambiek 2017

    € 22,12

    Unblended 3 year old Lambic brewed in 2014 and bottled in 2017.

  • De Cam Oude Lambiek 2019

    € 7,40
  • De Cam Oude Lambiek 2019

    € 14,02

    Unblended 3 year old Lambic brewed in 2016 and bottled in 2019.

  • De Cam 5 Year Old Oude...

    € 28,85

    Unblended 5 year old Lambic brewed in 2014 and bottled in 2019.

    Niet op voorraad
  • Boon Framboise 2020

    € 4,52
    : 1

    "The Framboise Boon is a spontaneous fermentation beer with young Lambic from Lembeek, matured in oak barrels, with ripe raspberries and a small amount of cherries. The delicate taste of Lambic, combined with the velvety taste of raspberry make Framboise Boon a very pleasant aperitif-rosé beer. The brewery guarantees quality by the use of 300g of raspberry per liter of beer."

    Laatste items in voorraad
  • De Cam 5 Year Old Oude...

    € 15,96

    Unblended 5 year old Lambic brewed in 2015 and bottled in 2020.

  • Cantillon Rose de Gambrinus...

    € 8,65

    Raspberry lambiic.

    Niet op voorraad
  • Cantillon Rose de Gambrinus...

    € 13,83

    Raspberry lambiic.

    Niet op voorraad
  • Lambiek Fabriek Juicy &...

    € 11,12

    A blend of 8 months to 2 years old lambic matured with rhubarb at a ratio of around 300 grams per liter.

  • De Cam Abrikoos Lambic 2021

    € 13,45

    Apricot lambic made with apricots from South Tyrol.

  • De Cam Abrikoos Lambic 2021

    € 26,83

    Apricot lambic made with apricots from South Tyrol.

  • De Cam Kweepeer Lambic 2022

    € 13,45

    Quince lambic obtained by maturing1000 kg fresh local quince (Cydonia Oblonga) on 1500 liters of lambic for more than a year.

  • h.ertie Kweepeer

    € 45,00

    Lambic brewed in 2015 aged with quince. Bottled on 22/06/2019

    Niet op voorraad
  • De Cam Kweepeer Lambic 2022

    € 26,83

    Quince lambic obtained by maturing1000 kg fresh local quince (Cydonia Oblonga) on 1500 liters of lambic for more than a year.