"90's Nostalgia is a 7.7% West Coast IPA like the ones we like so much before, with 100 IBUs of bitterness, balanced in the mouth, very herbal and resinous, made with Summit, Mosaic, Crystal, Simcoe and Cascade."

DDH Juicy and cloudy IPA that incorporates two additions of Hallertau Blanc and Ella hops, with notes of white grape, citrus and tropical.

"Enjoy Satin, our 5.9% Oat Cream IPA, a silky and creamy beer. With a copious amount of oats and Sabro, Mosaic, Bru 1 and Cashmere hops, Satin exudes delicacy and creaminess, a super smooth IPA on the palate."

"Perky Penguins is a 6.0% IPA, brewed with Vic Secret, El Dorado, Galaxy and Citra."

"Flaming Flamingos is a 5.2% Hazy IPA, brewed with El Dorado, Citra, Chinook, Cashmere, Vic Secret."

"Sit back and let the tide take you with this 5.7% IPA, brewed with a blend of Sabro, Citra, Cryo Citra and Simcoe hops. A beer that provides a balanced and refreshing experience, with tropical notes and a subtle touch of coconut, inspired by the creative and artistic spirit of the Tie Dye prints in this series, completed with Arena and Horizonte."

"Get ready for summer with Arena, a 6.4% Hazy IPA and a blend of Citra, Cashmere, Talus, and Cryo Amarillo hops. This beer will transport you to sunny beaches and relaxed afternoons, with its tropical flavors and citrus notes, while you wrap yourself in the nostalgia of the Tie Dye prints that evoke the summers of yesteryear that inspire this series, completed with Horizon and Marea."

"Mambo is part of a series of three beers inspired by Afro-Cuban rhythms and dances, along with Guaguancó and Boogaloo. It is a 5.9% Hazy IPA, brewed with Summit, Mosaic, Citra, El Dorado, Sabro, HBC 586."

DDH IPA with Mosaic & Mosaic CRYO.

Heavily Hopped IPA with Motueka, Triumph, Sabro, Bru-1.

Heavily Hopped 1Y Anniversary IPA with Citra & Simcoe.

DDH IPA with Bru-1, Eclipse and Mosaic

"A comeback celebration with Kyle & Kacie for one of our most requested creations. This time we've used an infinite amount of oats for a mouthfeel softer than ever, a joyous base for the hop profile of Nelson Sauvin, Citra, Motueka, Mandarina Bavaria and Hallertau Blanc hops."

India Pale Ale dry-hopped with only Citra.

India Pale Ale dry-hopped with only Citra.

India Pale Ale dry-hopped with only Simcoe.

India Pale Ale dry-hopped with only Mosaic.

"Calavera, the supernova IPA adding colors to your life. A gigantic fusion of hops delivers a big-bang of flavors. Death has never tasted so alive."

Collab. BREWPARK, Ingredients provider for craft and home brewers!

"This mixed-fermentation saison is a light and easy-drinking small beer. Aged in white wine barrels, this delicate beer was then dry-hopped for a refreshing finish."

"Heavily Hopped 6Y Anniversary IPA with Mosaic, Sabro, Centennial & Simcoe."

"Heavily Hopped 3Y Anniversary IPA with El Dorado, Simcoe & Galaxy."

"Heavily Hopped IPA with Simcoe."

"Heavily Hopped 7Y Anniversary IPA with Talus, Citra, Simcoe & Sabro CRYO."

"Heavily Hopped 5Y Anniversary IPA with El Dorado, Sabro, Citra & Simcoe CRYO."

"Heavily Hopped 4Y Anniversary IPA with Idaho Gem, Simcoe, El Dorado & Simcoe CRYO."

Heavily Hopped IPA with Galaxy, Nelson Sauvin & Citra CRYO.

Heavily Hopped IPA with Talus, Nelson Sauvin, Citra, Citra CRYO. Collaboration with Pinta

"Heavily Hopped Double IPA with Sabro & Sabro CRYO, Pineapple, Coconut and Vanilla."

"BGM24 FUTURE New England DIPA is a beer prepared in cooperation with the Canadian Third Moon, as part of the promotion of the Beer Geek Madness 2024 festival. Expect a decrease in the bitterness level in favor of an intense hop aroma and fruity character! The cloudy, velvety body, fermented with a home-made yeast strain, hides a powerful dose of tropical and citrus fruits, including notes of mango, melon and grapefruit, with a subtle share of blueberry, strawberry and spice notes."

"BGM24 FUTURE West Coast DIPA is a beer prepared in cooperation with the British Beak Brewing, as part of the promotion of the Beer Geek Madness 2024 festival. Fans and anti-fans of high bitterness will not be disappointed, because a solid dose of bitterness and hoppiness awaits you, which balances the cookie-like character obtained using the decoction technique. Resin, herbal, earthy and licorice notes are the characteristics of Columbus hops, which are responsible for the bitterness of the beer."