Biere

"Refreshing, lightly amber, with the typical citrus-fruit flavour of Mosaïc™-hop from the USA."

Organic Hoppy Ale.

Blond wild ale spontaneously fermented in Hof ten Dormaal's farm and aged several months in oak barrels located in Engelburcht Monastery's cellar.

Easter beer made with Honey. Vintage 2022

40kg of sour cherries per 100 liters of kriek.

"This sour IPA is hopped with Ekuanot, Bravo and Mosaic to create the biggest grapefruity hop profile we could muster, but we've also included grapefruit zest and juice for good measure. Lactose rounds things out with a sweet and smooth touch. "

"Shattered Dream is the scaled up version of our award-winning flagship stout - Broken Dream. This luxurious rendition has been slumbering in bourbon barrels for 30 months, before being hit with cacao, coffee and vanilla after blending. Expect decadent milk chocolate flavours in abundance, with an edge of warming whiskey and subtle vanilla wafer notes from the barrels."

Imperial Stout brewed with Tonka, Cocoa & Vanilla beans.

"Black and sticky to the bone!"

Vintage 2022. "Père Noël is a Christmas ale, though very different from any other Christmas ales you might know. While most Christmas ales are rich & sweet, this one is amber-coloured, 7% vol. Alc. strong and tastes quite bitter. The complex taste is completed with the addition of liquorice. In the recipe we can also find pale malt, Munich malt, Caramel malt, Brewers Gold hops and Hallertau hops."

Organic Hoppy Belgian Pale Ale

Organic Hoppy Tripel