Stout
Subcategories
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Kees Barrel Project 2023...
€5.25"This stout has been in barrels for a total of 27 months. An Imperial Rye stout aged in barrels not once but twice. First, the beer spent 14 months in Laphroaig barrels. George Dickel barrels then spent 13 months giving it a very special soft character."
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Kees Barrel Project 2023...
€5.35"Another perfectly balanced barrel project by Brouwerij Kees. Aged in Laphroaig barrels for 12 months, this black beauty will catch you by surprise."
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Kees Caramel Fudge Stout...
€5.36Imperial Stout brewed wiith chocolate and caramel, then aged in Mosctel barrels.
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Kees Caramel Fudge Stout...
€39.95Pack with a limited edition glass of Caramel Fudge Stout and 5 versions of Caramel Fudge Stout: regular, grape brandy BA, Almonds, Stroopwafel and Cognac BA
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Kees Caramel Fudge Stout...
€5.27Imperial Stout brewed wiith chocolate and caramel, then aged in Wild Turkey Bourbon barrels.
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Kees Purple is the New Black
€3.97: 2"This one is really a special one, it's a pastry stout brewed with UBE jam. UBE is a sweet potato from Philippines that gives the beer a lovely purple colour. Beside's the UBE we used coconut, vanilla."
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La Pirata Black Block Palo...
€6.77"The Black Block has been aging for the past 24 months in Palo Cortado casks, and the result is AMAZING"
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La Pirata Black Block Pedro...
€6.77: 1"The Black Block has been aging for the past 24 months in Pedro Ximenes casks, and the result is AMAZING. We are not the only ones saying this, it just won a silver medal in @elcampeonatodecervezas!"
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La Sambre Soyouz - Ecuador...
€18.89"A very special variation of our Soyouz base beer, cold-infused with some fresh Ecuador cacao roasted Frederick Blondeel and Ecuador whole coffee beans from Café Delahaut. Of note, we collected the cacao and coffee beans directly from their production site and infused them within 24h after the roasting process, in order to perfectly preserve their delicate aroma.
The blend creates a beautiful bouquet of chocolate, coffee, nuts, praliné and red fruits. As always, the Soyouz base beer has a marked bitterness that creates some balance and reminds the bitterness of coffee and cocoa. Open between 10-12°C and allow to open and warm up throughout the tasting." -
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Laugar / NaprBCN / Malte...
€5.97Russian Imperial Stout with lactose, Ethiopian coffee and tonka beans.
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Laugar Aupa Tovarisch Ardbeg
€7.35"Classic Aupa Tovarisch aged in Ardbeg's Kindalton single malt whisky barrels"
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