"Sweet & Smooth. Dark & Complex. A 4-way collab with friends from Mexico, Canada & USA"

"A beer homage to the classic Northern European Biscuit made by two Southern European breweries, us and our Catalan friends. This sweet and complex pastry Stout features ginger, citrus & spices."

"Rich, roasty, nutty and complex with notes of chocolate, coffee & dark fruits. Noticeable alcohol warmth with a sweet caramel finish"

"On a recent stop to sunny Spain and the home of our friends La Pirata Brewing we decided to brew up another collab. Last time we went for a lighter beer, so this time we went full out with a big, big Imperial Stout with an interesting flavour twist - carob."

"Been playing around with some recipes with White Dog Brewery and we came up with this interesting fusion. Cold IPA meets West Coast IPA - dry, refreshing, dank and all kinds of other tasty stuff."

" Triple-fruited Sour. Juicy, full-bodied & tangy."

Double Imperial Affogato Stout ispired by the Italian classic: Espresso, Cacao & Madagascan Vanilla

"Big, juicy and full bodied. Smooth hazy with waves of Citrus, Berry & Coconut."

"Super soft and full-bodied. Luscious notes of Cherries, Candy & Coconut from the HBC630, Talus & Citra hops. Made with our Canadian friends, Willibald Farm Distillery & Brewery."

"Rich, smooth and ridiculously chocolatey. Rested on Madagascan Vanilla."

"In a galaxy far far away, three chefs put their heads together and created a brand-new beer. Get in your spaceship and join them in the galaxy. Taste flavours from beyond this world and get your head up in the clouds. This Westcoast double ipa brings you to different worlds. A collab with Two Chefs Brewing and Kees, who started his career as a chef too, must be good!"

NEIPA based on Axe Edge (200% increased dry hopping and 20% oats added to the grist

Gooseberry Sour IPA.

"A vibrant hazy pale ale showcasing neomexicanus hops, some exciting new varieties that we're absolutely loving. Here you'll find the juicy pineapple notes of El Dorado, Talus' pithy pink grapefruit aromas and a touch of Sabro, which brings everything together with rounded tropical flavours and a hint of coconut."

"For the first time ever, we present double dry-hopped Calypso! The sharp, spritzy and mouth-puckering sensation is loaded up with double the amount of hops to usual, which just so happen to be our hand-selected lots of Simcoe, Mosaic and Citra! Expect fresh, vibrant tropical fruit aromas, with plenty of citrus character and crisp bitterness."

Saison dry-hoped with Amarillo and Nelson Sauvin.

"Hazy Vibes: Citra & Mosaic is our new juicy DDH Pale Ale. We combined yeast from the East Coast of the United States and two additions of Citra and Mosaic hops and the result is a silky Pale Ale, very cloudy and with very marked citrus nuances."

ummer Zest is a 4.8% Gose with Lemon, Passion Fruit and peppermint, a refreshing beer, full of tropical flavors and with a touch of salt. It combines the characteristic acidity with the citric freshness of lemon, the acidity and sweetness of passion fruit and the refreshing touch of mint.

Imperial Blueberry, Lemon & Vanilla Sour

Fruit-packed summer sour. Ripe, bright and aromatic.

"Mouth-puckering Lime meets sweet Apricot with a hint of salt. Made with Vetra from Italy."

" Triple-fruited Sour. Juicy, full-bodied & tangy."

Florida Weisse w. Pink Guava, Strawberry & Lime

"The Goodle Days is a refreshing West Coast pale ale that captures the essence of laid-back coastal living. With a balanced blend of Amarillo, Centennial and Chinook hops, it delivers a burst of citrus and pine flavors, reminiscent of sunny days spent by the ocean. Its crisp malt backbone provides a smooth, clean finish, inviting you to savor every sip. Pour yourself a glass of "The Goodle Days" and let its bright aroma and flavorful profile transport you to memories of carefree moments under the California sun."

"We don't get to brew this style very often, but when we do, it's one of the highlights of the year. A historic porter, with hearty dark grains meeting bright, fragrant hops. Enjoy aromas of coffee, chocolate and roastiness interwoven with sweet fruits, citrus and resinous character, all vying for attention yet working deliciously together."

"CopenPils is a crisp and refreshing German-style Pils that embodies time-honored brewing traditions. Along with its pale golden hue and a clean, malt-forward profile, this beer delivers a balanced combination of herbal hop bitterness and a subtle hint of citrus. CopenPils is a tribute to the classic Pils style, perfect for those who appreciate a well-crafted, clean, and perfectly simple yet satisfying beer."

"Brassée en février dans l'Yonne, L'Ermitage et Popihn ont élaboré un stout de soif d'inspiration irlandaise, avec un houblonnage au houblon français Barbe Rouge."

West Coast IPA w. Mosaic & El Dorado

"Guess The Hop is a set of three hazy IPAs, each absolutely saturated with the flavours and aromas of an amazing single hop. But can you guess which hop is used in each beer? Big prizes are up for grabs to lucky winners who correctly identify each one. Test your hop knowledge at: sirencraftbrew.com/guess-the-hop."

"Guess The Hop is a set of three hazy IPAs, each absolutely saturated with the flavours and aromas of an amazing single hop. But can you guess which hop is used in each beer? Big prizes are up for grabs to lucky winners who correctly identify each one. Test your hop knowledge at: sirencraftbrew.com/guess-the-hop."

"Guess The Hop is a set of three hazy IPAs, each absolutely saturated with the flavours and aromas of an amazing single hop. But can you guess which hop is used in each beer? Big prizes are up for grabs to lucky winners who correctly identify each one. Test your hop knowledge at: sirencraftbrew.com/guess-the-hop."

"For the first time ever, we present double dry-hopped Calypso! The sharp, spritzy and mouth-puckering sensation is loaded up with double the amount of hops to usual, which just so happen to be our hand-selected lots of Simcoe, Mosaic and Citra! Expect fresh, vibrant tropical fruit aromas, with plenty of citrus character and crisp bitterness."

"Common House Copper is a pale ale brewed in the English style that incorporates the spirit of community and craftsmanship. This copper-hued ale offers a harmonious blend of biscuity and caramel malt sweetness and earthy hop flavor and aroma, creating a balanced and flavorful drinking experience. Crafted with care in the heart of Copenhagen, it's the perfect companion for sharing tales and forging memories in the common house of life's adventures."

"Following in the footsteps of our brewers’ favourite Times Ten. Times Eleven is a Helles-style lager brewed 121 days before our anniversary, allowing generous time in tank for pristine conditioning. Floral and tangerine aromas come from the German hops, perfectly balancing with the traditional breads malt character. "

"Here comes the dark beast: as black as a porter, as aromatic as a royal IPA. Starvation is a dark beer with the aroma of citruses, tropical fruit and conifers, with just a hint of roasted coffee and chocolate. It explodes with taste once it hits your mouth. Complex, yet balanced."

Non Alcoholic Beer (0.5%). "Soft & juicy. Tropical & easy drinking. Packed with notes of Pineapple, Passion Fruit & Citrus"